Kenjoy Coffee (T3 Departure Terminal Airport Store)
咖啡 · ⭐ 4.1
Departures Level, Terminal 3, Tianhe Airport (Inside Security Area), Tianhe Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Departures Level, Terminal 3, Tianhe Airport (Inside Security Area), Tianhe Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Americano, Hand-Shaken Apricot American, Handshake Strawberry Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.1
- Address: Departures Level, Terminal 3, Tianhe Airport (Inside Security Area), Tianhe Subdistrict
- Popular dishes: Ice Americano, Hand-Shaken Apricot American, Handshake Strawberry Latte, 朗姆葡萄生巧风味摩卡, 榛果生巧风味摩卡
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Hand-Shaken Apricot AmericanA refreshing fusion drink made with apricot water, ice, and freshly brewed American coffee. Mix apricot water with ice, then add the coffee and stir well. Enjoy its清爽 taste with a unique apricot aroma and subtle coffee bitterness.- Handshake Strawberry LatteHand-shaken strawberry latte made with fresh strawberries and milk, blended by hand. Strawberries are washed, stemmed, and pureed, then mixed with chilled milk and sweetened with syrup before being poured over ice for a refreshing drink.
- 朗姆葡萄生巧风味摩卡朗姆葡萄生巧风味摩卡是一款融合了朗姆酒、葡萄干和黑巧克力的咖啡饮品。主要原料包括浓缩咖啡、牛奶、朗姆酒、葡萄干和黑巧克力，通过将咖啡与加热的牛奶混合，加入朗姆酒和切碎的葡萄干，最后撒入黑巧克力碎搅拌均匀制成。
- 榛果生巧风味摩卡榛果生巧风味摩卡以浓缩咖啡为基底，加入巧克力酱和鲜奶油，顶部撒上榛果碎，口感浓郁顺滑，融合了咖啡的醇香、巧克力的甘甜与榛果的坚果香气。
Concentrated Latte浓萃拿铁 is made by mixing espresso and milk, using espresso shot and heated milk. Pour the espresso into the cup first, then slowly add steamed milk to create layers. Adjust the coffee-to-milk ratio as needed.
Caramel Custard TartCaramel Custard Tart is a dessert made primarily from eggs, milk, and sugar. The tart shell is baked to a golden crispness, while the filling is smooth and sweet. A layer of homemade caramel coats the surface, offering a unique caramelized aroma and sweetness.
Juicy Three-Lime Sparkling AmericanoBursting Juice Three-Lime Sparkling Americano is a beverage made with fresh lemon juice, green lemon juice, and yellow lemon juice as the base. Ice is added and quickly blended, then slowly poured over American coffee, followed by carbonated water to create rich bubbles.- Dark Chocolate MochaA生巧风味摩卡 is made with espresso, chocolate syrup, and milk, topped with whipped cream and cocoa powder. Ingredients include coffee, chocolate, milk, and whipped cream.
Red Apple Hot AmericanRed Apple Hot Americano is a beverage made by blending fresh red apple juice with hot Americano coffee, creating a unique combination of fruity aroma and coffee fragrance. The preparation is simple—just mix freshly squeezed red apple juice with hot Americano coffee in the desired ratio.