Zhang's Knife-Sliced Noodles (Jiuchang Road Pedestrian Street Branch)
小吃面食 · ⭐ 3.6
No. 34, Tianfu Lane
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 34, Tianfu Lane. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Lamb Noodle Soup with Meatballs, 杂酱刀削面, Pickled Pepper Chicken Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.6
- Address: No. 34, Tianfu Lane
- Popular dishes: Lamb Noodle Soup with Meatballs, 杂酱刀削面, Pickled Pepper Chicken Offal Noodles, Sichuan-style Pepper Chicken Offal Noodles, Spicy Oil Dumplings
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Dishes
Lamb Noodle Soup with MeatballsA traditional dish featuring tender lamb chunks simmered in a rich broth and served over rice noodles, often garnished with herbs and chili oil.
杂酱刀削面杂酱刀削面以手工刀削的宽面条为主料，搭配由猪肉末、豆瓣酱、甜面酱、葱姜蒜等炒制而成的杂酱。面条筋道，杂酱浓郁，通常加入青菜或豆芽作为配菜。
Pickled Pepper Chicken Offal NoodlesA spicy and tangy dish featuring chicken offal and pickled peppers served over rice noodles, popular in Sichuan cuisine.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
Spicy Oil DumplingsDan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Braised Beef and Intestine NoodlesA hearty Chinese noodle dish featuring slow-cooked beef and tender intestines in a rich, savory sauce.
Braised Lamb NoodlesBraised lamb noodles feature tender lamb simmered in a rich, spiced broth served over handmade noodles.
Braised Pork Intestine NoodlesStewed pork intestine rice noodles is a dish made primarily from pork intestines and rice noodles. After cleaning, the pork intestines are braised with spices until tender, then mixed with cooked rice noodles to absorb the rich broth. Common seasonings include soy sauce, star anise, cinnamon, and ginger.
Fatty Intestine Knife-Sliced NoodlesFatty intestine knife-cut noodles feature pork intestines and hand-cut noodles, cleaned and boiled then cooked or mixed with seasonings.