Guxiang Lou (Luzhuang Branch)
小吃快餐 · ⭐ 4.8
No. 218, Luzhuang Road (next to Ruhai Supermarket)
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 218, Luzhuang Road (next to Ruhai Supermarket). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Chilled Plum Juice, Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.8
- Address: No. 218, Luzhuang Road (next to Ruhai Supermarket)
- Popular dishes: Family Feast Dumplings, Chilled Plum Juice, Steamed Dumplings, Xiaolongbao, Shrimp Dumplings
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Dishes
Family Feast DumplingsFamily Feast Dumplings are a traditional Chinese delicacy, filled with a mixture of pork, shrimp, mushrooms, and other ingredients, hand-wrapped in thin dough to resemble ingots. The dumplings are cooked in a rich broth, resulting in delicate wrappers and tender fillings with a deliciously savory flavor.
Chilled Plum JuiceIced plum juice is made primarily from black plums, hawthorn, licorice, and tangerine peel, simmered with rock sugar or white sugar. After boiling and filtering the ingredients, cool and refrigerate. Serve chilled with ice for a refreshing taste.
Steamed DumplingsSteamed dumplings filled with pork and shrimp, wrapped in thin dough and steamed until tender, known for their delicate skin and savory broth.
XiaolongbaoXiaolongbao is a steamed dumpling with thin skin and juicy filling, typically made with pork or crab meat, originating from Shanghai.
Shrimp DumplingsShrimp dumplings made with pork and shrimp filling, boiled in clear broth for a fresh and savory taste.
Mixed Dumpling SaladCold mixed wontons is a dish made by mixing wontons with vegetables and seasonings. The main ingredients include pork or shrimp filling wrapped in wonton wrappers, accompanied by shredded cucumber and carrot, and seasoned with soy sauce, sesame oil, vinegar, and garlic.
Wuxi Specialty XiaolongbaoWuxi specialty xiaolongbao features minced pork and gelatinous filling in thin wrappers, steamed to perfection for a rich, savory broth and tender texture.
Spicy Red SoupA spicy red soup made with chili, Sichuan pepper, and aromatic spices, served with beef, bean sprouts, and tofu for a bold, fiery flavor.
Red Soup DumplingsFilled with pork and shrimp, these dumplings are served in a rich tomato and chili-based broth, offering a savory and satisfying taste.
Sheep's Sorrel DumplingsSheep's sorrel dumplings are made with fresh shepherd's purse and pork filling, hand-folded into delicate wrappers and boiled until tender, offering a fragrant and savory taste.
Crab Roe Steamed BunSteamed crab meat dumplings filled with fresh crab meat and pork, wrapped in delicate dough and steamed. The skin is thin and tender, with rich broth and an aromatic crab flavor.