Yang Ban Zi Sa Tang Restaurant
美食 · ⭐ 3.8
Room 105, Building 9, No. 8, Xiu Hua Lane
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 105, Building 9, No. 8, Xiu Hua Lane. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sa Soup, Big Bowl Savory Soup, Vegetable Pan-Fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 美食
- Rating: 3.8
- Address: Room 105, Building 9, No. 8, Xiu Hua Lane
- Popular dishes: Sa Soup, Big Bowl Savory Soup, Vegetable Pan-Fried Dumplings, Old Braised Egg, Old Hen Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Sa SoupA Chinese soup made with pork, tofu, and vegetables, simmered in broth for a rich and savory flavor.
Big Bowl Savory SoupA hearty soup made with pork bones, chicken, and vegetables, seasoned with a secret sauce for rich flavor.
Vegetable Pan-Fried DumplingsA traditional Chinese dumpling made with vegetable and tofu fillings, pan-fried until golden and crispy on the outside, with a savory and juicy interior.
Old Braised EggOld braised egg is made by simmering eggs in a special seasoned broth, resulting in a richly flavored, tender and savory dish.
Old Hen SoupA nourishing soup made from old hen, simmered with goji berries and red dates for a rich, savory flavor.
Pan-Fried Pork BunsA Chinese dumpling filled with pork and pan-fried until golden brown, featuring a crispy exterior and juicy filling.
Steamed Dumplings and Siu Mai ComboA combination of steamed dumplings and siu mai, featuring savory fillings and delicate textures, perfect for dim sum lovers.
Steamed Dumplings with Juicy FillingsA steamed dumpling dish with a juicy, savory filling that bursts with flavor when bitten into.
Shredded Pork and Mushroom DumplingsShredded pork and fresh mushrooms are wrapped in thin dough and steamed, resulting in a savory and tender dumpling.
Steamed Pork DumplingsFresh meat dumplings are made with优质 flour for the wrappers, filled with fresh pork stuffing and steamed to perfection. The wrappers are thin yet resilient, with a savory filling that offers a rich and satisfying taste—making it one of the traditional Chinese dim sum delicacies.