One Alley Beef Offal Shop (Dongguashan Branch)
小吃快餐 · ⭐ 3.7
Beside Dandan Relu
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Dandan Relu. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Winter Melon Sausage, Cilantro Root Salad, Spicy Clams.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.7
- Address: Beside Dandan Relu
- Popular dishes: Winter Melon Sausage, Cilantro Root Salad, Spicy Clams, 嗦螺, Spicy Ginger Chicken Feet
China trip · China travel
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Dishes
Winter Melon SausageWinter Melon Sausage, made with high-quality pork casings and filled with a mixture of premium pork and various spices. After a unique baking process, the sausage has a golden, crispy exterior and tender, juicy meat inside, with an aromatic flavor.
Cilantro Root SaladA cold dish made with cilantro roots, washed and sliced, then mixed with garlic, chili, soy sauce, vinegar, and sesame oil. No cooking required.
Spicy ClamsFresh clams stir-fried with garlic, chili, and spices, resulting in a savory and slightly spicy dish.
嗦螺嗦螺是一道以田螺为主要食材的菜肴，通常将田螺洗净后与辣椒、姜、蒜、豆瓣酱等调料一同炒制或炖煮，使其入味。食用时用嘴吸食螺肉，口感鲜嫩，汤汁浓郁。
Spicy Ginger Chicken FeetGinger-spiced chicken feet is a dish primarily made with chicken feet and ginger. The chicken feet are first processed and marinated, then cooked together with ginger, chili, and other seasonings until fully tender and well-seasoned.
Roasted Beef TallowA dish made by roasting beef tallow, known for its rich aroma and savory flavor, often served with garlic and spices.
Grilled ShrimpGrilled shrimp is a dish made primarily with fresh shrimp, marinated and then grilled in an oven or over charcoal. The shrimp is typically seasoned with salt, pepper, and cooking wine, then cooked at high heat to achieve a slightly charred exterior while keeping the inside tender.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Pork Lard NoodlesA traditional Chinese dish made by stir-frying rice noodles with pork lard, seasoned with scallions, soy sauce, and a touch of chili for a rich, savory flavor.
Iron Plate ShrimpA dish of fresh shrimp stir-fried quickly on a hot iron plate with vegetables like onions and bell peppers, resulting in tender and flavorful seafood.