Linfen Hongliang Shaomao Mian
小吃面食 · ⭐ 3.8
No. 36, north side of Laobing 4S Store, Xuxi Community, Taiyu Road
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 36, north side of Laobing 4S Store, Xuxi Community, Taiyu Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 哈啤, Spicy Stir-fried Chicken Gizzard, Spicy Duck Head Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃面食
- Rating: 3.8
- Address: No. 36, north side of Laobing 4S Store, Xuxi Community, Taiyu Road
- Popular dishes: 哈啤, Spicy Stir-fried Chicken Gizzard, Spicy Duck Head Hot Pot, Hunan Stir-Fried Pork, Special Xinghuacun Dish
China trip · China travel
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Dishes
哈啤哈啤是一道以啤酒为主要调味料的菜肴，通常使用鸡翅、排骨或肉类作为主料，通过腌制和炖煮的方式制作而成。主要食材包括肉类、啤酒、姜片、葱段等，烹饪过程中利用啤酒的香气和酒精挥发提升风味。
Spicy Stir-fried Chicken GizzardA spicy stir-fry dish made with chicken gizzards and vegetables, known for its bold flavor and tender texture.
Spicy Duck Head Hot PotDry Pot Duck Head is a dish that uses duck heads as the main ingredient. After marinating, the duck heads are stir-fried with various spices and chili peppers, then slowly cooked in a dry pot to allow the duck heads to fully absorb the flavors of the seasonings.
Hunan Stir-Fried PorkHunan-style stir-fried pork with green peppers is a Chinese dish featuring pork belly and green peppers. Pork slices are stir-fried to render fat, then combined with green peppers until just cooked, seasoned and finished. Garlic and ginger are commonly used for aroma.
Special Xinghuacun DishA fusion dish featuring tender chicken, almonds, mushrooms, and green peas, steamed to preserve natural flavors and texture.
Special Guozi NoodlesA hand-pulled wide noodle dish from Shaanxi, served with savory meat sauce and vegetables.
Pork Skin and Mung BeansA Chinese dish made with pork skin and mung beans, stir-fried together for a savory, soft texture.
White NoodlesA simple Chinese noodle dish made with plain noodles and light broth or soy sauce, often garnished with green onions and garlic.
EggEggs are a common ingredient that can be cooked alone or combined with other ingredients. Basic preparation methods include boiling, frying, pan-frying, and steaming, which preserve the natural flavor and nutritional richness of eggs.