Halal Laobucun Beef Bone (Mingzhu Store)
地方菜 · ⭐ 3.9
No. 419 Shanquan Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 419 Shanquan Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Potato Salad, Bucun Fire Bread, Cold Mixed Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 地方菜
- Rating: 3.9
- Address: No. 419 Shanquan Road
- Popular dishes: Shredded Potato Salad, Bucun Fire Bread, Cold Mixed Dish, Refreshing Cold Dish, Laozucun Burnt Cake
China trip · China travel
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Dishes
Shredded Potato SaladCold potato salad is a dish made primarily from potatoes. Slice potatoes into thin strips, rinse in water to remove excess starch, then blanch or mix directly with seasonings like green onions, garlic, vinegar, salt, sugar, and sesame oil.
Bucun Fire BreadA traditional Shandong flatbread made from flour, scallions, and salt, pan-fried until crispy on the outside and soft inside.
Cold Mixed DishCold mixed dishes are refreshing dishes primarily made with fresh vegetables, typically including cucumber, carrot, and wood ear mushrooms, seasoned with dressings such as vinegar, garlic paste, soy sauce, and cilantro. After a simple mixing process, the original flavors of the ingredients are preserved, resulting in a crisp texture. This dish is a common appetizer during summer.
Refreshing Cold DishRefreshing cold dishes are made primarily from fresh vegetables, carefully selected and combined, then dressed with a cool seasoning. The dish features a vibrant array of colors and a crisp texture, preserving the natural flavors of the ingredients—making it a refreshing choice for summer meals.
Laozucun Burnt CakeLaozucun Burnt Cake is a traditional Chinese dish made from flour, water, and leavening agents, then baked or fried. It has a crispy outer layer and a soft interior with rich texture.
Fresh Beef Bone DishA dish made with fresh beef bones slowly stewed with spices and vegetables, resulting in a rich, savory broth and tender marrow.