Yuejing Restaurant (Futian Store)
Cantonese cuisine · ⭐ 4.3
3rd Floor, Hua'an Insurance Building, No. 117 Fu Hua 1st Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Hua'an Insurance Building, No. 117 Fu Hua 1st Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Farmhouse Yellow Soy Milk, Steamed Yellow Croaker, Freshly Fried Big Dough Sticks.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Cantonese cuisine
- Rating: 4.3
- Address: 3rd Floor, Hua'an Insurance Building, No. 117 Fu Hua 1st Road
- Popular dishes: Farmhouse Yellow Soy Milk, Steamed Yellow Croaker, Freshly Fried Big Dough Sticks, Crystal Shrimp Dumplings, Crispy Juicy Pigeon
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Dishes
Farmhouse Yellow Soy MilkMade from high-quality soybeans using traditional methods, this yellow soy milk is smooth, fragrant, and rich in plant protein—ideal for a healthy breakfast.
Steamed Yellow CroakerFresh yellow croaker is steamed with ginger and scallions, resulting in a tender and delicately flavored dish.
Freshly Fried Big Dough SticksFreshly fried big dough sticks are a traditional Chinese breakfast food made from fermented dough, deep-fried until golden and crispy, with a soft interior and rich aroma.
Crystal Shrimp DumplingsCrystal shrimp dumplings feature fresh shrimp and pork fat wrapped in translucent dough, steamed to perfection for a delicate, savory bite.
Crispy Juicy PigeonCrispy Juicy Pigeon is made from tender young pigeon, marinated, air-dried, and deep-fried to achieve a golden, crunchy skin while keeping the meat moist and flavorful.
Egg Yolk Layer CakeA traditional sweet dessert made by layering egg yolks and sugar, steamed to create a delicate, soft, and layered texture with rich egg flavor.
Braised Chicken Feet in Abalone SauceChicken feet braised in a rich abalone sauce, tender and flavorful.
Fragrant Baked Custard TartA sweet dessert made by baking a custard mixture in a pastry shell until golden and fragrant, with a smooth, creamy texture.
Steamed Shrimp DumplingsSteamed shrimp dumplings made with glutinous rice, fresh shrimp, pork mince, and seasonings, wrapped in thin dough and steamed until tender. The filling is flavorful with layered textures, and the outer skin is soft while the inside remains succulent.
Lobster Soup RiceLobster soup rice is made with fresh lobster, where the broth is simmered from lobster shells and meat. Rice is cooked in the rich broth until tender, absorbing its flavor, then mixed with lobster meat.