Ran No Tori Izakaya (Minhang Road Branch)
日料 · ⭐ 4.4
Unit 101, Building 11, No. 6 Minhang Road
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at Unit 101, Building 11, No. 6 Minhang Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Skewer Platter, Healthy Beauty Vegetable Salad, Five-Slice Sashimi Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 日料
- Rating: 4.4
- Address: Unit 101, Building 11, No. 6 Minhang Road
- Popular dishes: Skewer Platter, Healthy Beauty Vegetable Salad, Five-Slice Sashimi Platter, Shrimp Tempura, Sushi Sandwich
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Skewer PlatterA skewer platter consists of various ingredients such as chicken, beef, shrimp, and vegetables, marinated and grilled over charcoal or a grill. The surface is slightly charred while the inside remains juicy.
Healthy Beauty Vegetable SaladA fresh vegetable salad made with leafy greens, cucumber, tomato, and avocado, dressed in olive oil and lemon juice for a light, nutritious meal.
Five-Slice Sashimi PlatterSashimi five-course is a cold appetizer featuring five different types of raw fish, such as salmon, tuna, sea bream, eel, and scallop, with fresh ingredients sliced thin and evenly, presented elegantly.
Shrimp TempuraTempura shrimp is a Japanese fried shrimp dish. Fresh large shrimp are peeled leaving the tails intact, then coated in a batter made from eggs, cold water, and cake flour before being deep-fried in hot oil until golden and crispy.
Sushi SandwichA creative sandwich made by layering sushi rice and raw fish or vegetables between toasted nori or rice cakes, offering a fusion of Japanese flavors and convenience.
Sushi SandwichA creative fusion dish combining sushi rice and fillings like raw fish, cucumber, and avocado between two sheets of nori or bread.
Beef Rice with SauceBeef rice with sauce is a dish primarily made with tender beef and rice. The beef is carefully marinated and cooked with a specially prepared sauce, absorbing its rich aroma during the cooking process to create a鲜嫩多汁 texture. Combined with steaming hot rice, it presents a main course that excels in color, fragrance, and taste.
Beef Sukiyaki Hot PotBeef sukiyaki is a Japanese hot pot dish primarily made with beef slices, vegetables, and tofu. The preparation involves cooking the ingredients in a pot and serving them with a specially prepared sauce.
Mustard Squid CubesA cold dish made with tender squid cubes tossed in a mustard-based dressing, offering a crisp texture and bold flavor.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.