Xiao Ji Teppanyaki & Specialty Noodles (Xiwai Commercial Street Branch)
小吃快餐 · ⭐ 3.6
First Floor, University Student Activity Center, Chang'an Campus, Xi'an International Studies University, Wenyuan South Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at First Floor, University Student Activity Center, Chang'an Campus, Xi'an International Studies University, Wenyuan South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kimchi Fried Rice, Ham and Egg Fried Rice, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.6
- Address: First Floor, University Student Activity Center, Chang'an Campus, Xi'an International Studies University, Wenyuan South Road
- Popular dishes: Kimchi Fried Rice, Ham and Egg Fried Rice, Fried Egg, Stir-Fried Meat with Noodles, Aunt Xiao's Egg Fried Rice Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Kimchi Fried RiceA popular Korean dish made by stir-frying rice with spicy fermented cabbage (kimchi) and thin slices of pork, resulting in a flavorful and satisfying meal.
Ham and Egg Fried RiceHam and egg fried rice is a home-style delicacy, primarily made with ham, eggs, and rice. The preparation is simple: first, dice the ham and set aside the beaten eggs. Next, heat oil in a pan, add the diced ham and stir-fry until fragrant, then add the rice and stir well. Finally, pour in the egg mixture and quickly stir-fry until the rice grains are dry and fluffy—ready to serve.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Stir-Fried Meat with NoodlesMeat stir-fried noodles is a Chinese home-style dish using fresh noodles and meat. Cook the noodles, then stir-fry with sliced pork or beef, adding葱,姜,蒜, soy sauce, salt, and chili to taste. Simple and quick to prepare, with chewy texture and rich flavor.
Aunt Xiao's Egg Fried Rice NoodlesAunt Xiao's Egg Fried Rice Noodles is a Chinese fast food made with rice noodles and eggs, stir-fried with scallions and soy sauce. It has a fresh and fragrant taste with a strong rice aroma, and is a popular traditional dish.
Aunt Xiao's Egg Fried NoodlesAunt Xiao's egg fried noodles is a traditional Chinese home-style dish made with thin noodles, eggs, scallions, and seasonings, quickly stir-fried for a fresh and delicious taste.
Aunt Xiao's Fried RiceAunt Xiao's Fried Rice is a Chinese fried rice made with rice, eggs, and ingredients such as ham and scallions, stir-fried in oil. It has a rich flavor and distinct rice grains, representing a home-style dish.
Egg Fried NoodlesA Chinese home-style dish made by stir-frying eggs with hand-pulled noodles, seasoned with salt and scallions for a savory, satisfying flavor.
Spicy Kimchi Fried RiceSpicy kimchi fried rice is made with day-old rice, spicy kimchi, and eggs, creating a flavorful and satisfying dish.
Sour Pickle and Pork Fried RiceA savory fried rice dish made with sour pickles and pork, offering a tangy and satisfying flavor.