Fried Skewers with Pancakes
小吃快餐 · ⭐ 3.6
No. 188-65, South Side, Main Gate Courtyard, Zhongzhou Water Conservancy and Hydropower Vocational Technical College, Canglong Island High-tech Industrial Park, Canglong Island, Jiangxia Economic Development Zone, Wuhan
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 188-65, South Side, Main Gate Courtyard, Zhongzhou Water Conservancy and Hydropower Vocational Technical College, Canglong Island High-tech Industrial Park, Canglong Island, Jiangxia Economic Development Zone, Wuhan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly, Crispy Big Chicken Leg, Fried Tofu Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 188-65, South Side, Main Gate Courtyard, Zhongzhou Water Conservancy and Hydropower Vocational Technical College, Canglong Island High-tech Industrial Park, Canglong Island, Jiangxia Economic Development Zone, Wuhan
- Popular dishes: Pork Belly, Crispy Big Chicken Leg, Fried Tofu Skin, Milanese Shrimp Cakes, Crispy Fragrant Lion's Head
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Dishes
Pork BellyPork belly cut into chunks, blanched to remove odor, then stewed with scallions, ginger, garlic, soy sauce, sugar, and other seasonings until tender and glossy. Add star anise and cassia bark for extra aroma.
Crispy Big Chicken LegCrispy Big Chicken Leg is a dish made with whole chicken legs, marinated and then fried. The outer layer is crispy, and the inside is juicy with rich flavor.
Fried Tofu SkinFried tofu skin is a dish made primarily from tofu skin. First, the tofu skin is soaked until soft, then drained and cut into suitable lengths. Next, it is deep-fried in hot oil until golden and crispy, and finally seasoned with salt or other seasonings as desired.
Milanese Shrimp CakesMilanese shrimp fritters are an exquisite seafood snack made from fresh shrimp, finely chopped and mixed with a适量 of starch and seasonings to form a delicate饼 shape. Cooked by frying or pan-frying until golden and crispy, they offer an enticing appearance and a deliciously fresh taste.
Crispy Fragrant Lion's HeadCrispy Fragrant Lion's Head is a dish made with pork and seasonings like scallions and ginger. The outer layer is crispy, while the inside is tender and fragrant.
脆骨鱼饼脆骨鱼饼主要由鱼肉、猪脆骨和淀粉制成,将鱼肉剁成泥后与切碎的猪脆骨混合,加入调味料搅拌均匀,再捏成饼状,经油炸或煎制而成。成品外酥里嫩,口感丰富。
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Snowflake Ribeye SteakHigh-quality ribeye steak marinated and grilled to perfection, featuring a tender texture with snowflake-like marbling and served with black pepper or red wine sauce.
Spicy Lotus Root SlicesSpicy lotus root slices is a cold dish made primarily from lotus root. Fresh lotus root is peeled, sliced thinly, blanched, drained, then mixed with chili, garlic, green onions, soy sauce, vinegar, sugar, and sesame oil.
鸡肉汉堡饼鸡肉汉堡饼主要由鸡胸肉或鸡腿肉剁碎后与调味料混合,制成圆形肉饼,煎熟或烤熟而成。通常加入洋葱、蒜末、鸡蛋和面包糠增加风味和口感。