Dunkin' Donuts (Mingfa New City Tianjie Store)
小吃快餐 · ⭐ 4.5
Units 54–58, 1st Floor, Building 2, Chengxin Center, No. 11 Pu Kou Avenue
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Units 54–58, 1st Floor, Building 2, Chengxin Center, No. 11 Pu Kou Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Fried Chicken Leg, Cumin Roasted Wings, Dicos Handgun Chicken Nuggets / 6 Pieces.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 4.5
- Address: Units 54–58, 1st Floor, Building 2, Chengxin Center, No. 11 Pu Kou Avenue
- Popular dishes: Crispy Fried Chicken Leg, Cumin Roasted Wings, Dicos Handgun Chicken Nuggets / 6 Pieces, Gun Chicken Thigh, Classic Crispy Double Chicken Burger
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Crispy Fried Chicken LegCrispy Skin Pork Leg is a dish primarily made with pork hind legs, marinated and then deep-fried until the skin becomes crispy while the inside remains tender. It is typically seasoned with spices to infuse flavor, then fried at high temperature to create a crunchy outer crust with distinct layers of texture.
Cumin Roasted WingsCumin roasted wings made with chicken wings, marinated and then grilled in oven or over charcoal. Common marinade includes soy sauce, cooking wine, garlic, ginger, finished with cumin and chili powder.
Dicos Handgun Chicken Nuggets / 6 PiecesDechis' Handgun Chicken Nuggets (6 pieces) are made from breast meat, marinated, coated and fried. Crispy outside, juicy inside, shaped like a gun, usually served with sauce.
Gun Chicken ThighA dish made primarily with chicken thighs, typically boneless, marinated, then coated in starch or batter and fried or pan-fried to achieve a crispy exterior and juicy interior. Some recipes include seasonings like soy sauce, cooking wine, ginger, and garlic for enhanced flavor.
Classic Crispy Double Chicken BurgerClassic Crispy Double Chicken Burger features two fried chicken cutlets, lettuce, tomato slices, and sauce in a soft bun. Marinated chicken is coated and fried for a crispy exterior and juicy interior. Choose whole wheat or regular bun with fresh vegetables and special sauce for layered flavors.
Crispy DrumstickCrispy pork leg is a dish made from pork hind legs, marinated and then fried or roasted to achieve a crispy skin and tender meat. Common seasonings include salt, soy sauce, and five-spice powder.
Crispy Fried ChickenCrispy fried chicken is made primarily from chicken, which is marinated and then coated with a crispy batter made from a mixture of flour, starch, and seasonings. It is deep-fried in hot oil until the exterior turns golden and crunchy, while the inside remains tender and juicy.
Pineapple Chicken BurgerPineapple chicken burger is made with chicken thigh meat as the main ingredient, which is marinated and then pan-fried or deep-fried. It is served with fresh pineapple slices and vegetables such as lettuce and tomato, all sandwiched in a hamburger bun. A sauce, such as sweet bean sauce or salad dressing, is typically used to season during preparation.
Buttermilk Chicken BurgerA juicy chicken burger made with buttermilk-marinated chicken, fresh vegetables, and creamy buttermilk sauce on a soft bun.