Jinqu Sandpot White Flatbread Shop
Hot pot · ⭐ 3.5
No. 085, Siming South Street, Lianming Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 085, Siming South Street, Lianming Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Braised Chicken in Clay Pot with Three Sauces, Potato Puree in Clay Pot, Potato and Beef in Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Hot pot
- Rating: 3.5
- Address: No. 085, Siming South Street, Lianming Road
- Popular dishes: Braised Chicken in Clay Pot with Three Sauces, Potato Puree in Clay Pot, Potato and Beef in Clay Pot, Braised Cutlassfish in Clay Pot, Braised Eggplant with Minced Pork
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Dishes
Braised Chicken in Clay Pot with Three Sauces砂锅三杯鸡是一道以鸡肉为主料，配以米酒、酱油和麻油三种调料烹制而成的菜肴。鸡肉切块后与姜片、蒜瓣、洋葱等辅料一同放入砂锅中炖煮，使食材充分吸收调味汁的味道。
Potato Puree in Clay PotPotato mash in a clay pot is a dish made primarily from potatoes, which are steamed and mashed into a smooth consistency. Milk, butter, and seasonings are added and mixed evenly, then the mixture is heated in a clay pot until the surface turns slightly crispy. Additional ingredients such as chopped green onions, garlic, or cheese can be added according to taste during preparation.
Potato and Beef in Clay PotA hearty dish of beef and potatoes slowly stewed in a clay pot, resulting in tender meat and flavorful, soft potatoes.
Braised Cutlassfish in Clay PotStewed eel in clay pot is a dish featuring eel as the main ingredient, marinated and cooked with ginger, scallions, garlic, and other seasonings in a clay pot to make the fish tender and flavorful.
Braised Eggplant with Minced PorkStewed eggplant with minced pork is a dish where eggplant slices are cooked with fragrant minced pork in a clay pot, absorbing the rich flavor and becoming soft and tender.
Qin Town Rice NoodlesQin Town rice noodles are made from rice flour, steamed and sliced into rice sheets. They are typically served with seasonings such as vinegar, garlic paste, sesame sauce, and chili oil, then topped with chopped green onions, mung bean sprouts, and gluten pieces.
肥瘦白吉馍肥瘦白吉馍是一种以猪肉（肥瘦相间）为主要食材，搭配面饼制作的传统中式小吃。面饼用面粉和水揉制后擀成圆形，放入烤炉中烘烤至表面微黄酥脆。猪肉切丁后炒熟，加入调味料如酱油、葱姜等，与面饼一同夹入食用。
Stir-Fried Three ThreadsA refreshing cold dish made with shredded carrots, cucumber, and vermicelli, tossed in a savory dressing of garlic, sesame oil, and soy sauce.