Jiao's Time Crispy Crispy Firecake (Wenzhou Road Store)
小吃快餐 · ⭐ 3.5
No. 7, No. 44 Wenzhou Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7, No. 44 Wenzhou Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Chicken Fire Cake, Preserved Vegetable Braised Pork in Flatbread, Freshly Ground Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 7, No. 44 Wenzhou Road
- Popular dishes: Signature Chicken Fire Cake, Preserved Vegetable Braised Pork in Flatbread, Freshly Ground Soy Milk, Sweet Red Bean Fire Cake, Premium Beef Fire Cake
China trip · China travel
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Dishes
Signature Chicken Fire CakeA savory dish featuring tender chicken stir-fried with aromatics and served in a crispy baked bun.
Preserved Vegetable Braised Pork in FlatbreadA savory dish featuring braised pork belly and preserved vegetables served inside a toasted flatbread, combining tender meat with umami-rich flavors.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Sweet Red Bean Fire CakeA traditional Chinese pastry made with flour dough and sweet red bean paste, baked or pan-fried until crispy outside and soft inside.
Premium Beef Fire CakePremium beef火烧 features tender beef and secret sauce in a crispy baked flatbread, offering a rich and savory experience.
Leek Three Delicacies Fire CakeA traditional Chinese flatbread filled with leek, pork, and shrimp, baked until crispy and flavorful.
Pork Fire CakeA traditional Chinese snack made with pork filling wrapped in a baked dough, crispy on the outside and savory inside.