Fenghua Beef Noodles (Wang'ai Road Branch)
小吃面食 · ⭐ 3.9
No. 69, Wang'ai Road (near Xiaoyong Real Estate)
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 69, Wang'ai Road (near Xiaoyong Real Estate). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef Offal and Rice Cake Soup, Beef Offal Noodles, Beef Dry Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.9
- Address: No. 69, Wang'ai Road (near Xiaoyong Real Estate)
- Popular dishes: Beef Offal and Rice Cake Soup, Beef Offal Noodles, Beef Dry Noodles, Beef Noodle Soup, Beef Stir-Fried Noodles
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Dishes
Beef Offal and Rice Cake SoupA hearty soup made with beef offal and glutinous rice cakes, simmered slowly for rich flavor.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Beef Dry NoodlesA Chinese dish made with beef jerky and noodles, seasoned with soy sauce and chili oil for a spicy, savory flavor.
Beef Noodle SoupBeef noodle soup features beef and noodles as main ingredients. The beef is stewed until tender, then a broth is made with scallions, ginger, garlic, and other seasonings. Cooked noodles are added to the soup, garnished with cilantro or green onions.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Beef Noodle SoupBeef and vermicelli is a dish made primarily with beef and rice noodles. Sliced or shredded beef is stir-fried or stewed with soaked noodles, seasoned with soy sauce, ginger, and scallions.
Steamed Beef Tongue in White SauceA cold dish made by boiling beef tongue until tender, then slicing it thinly and serving chilled with a simple dipping sauce.
Boiled Egg in SauceA Cantonese cold dish made with boiled eggs sliced and dressed in a savory sauce, known for its tender texture and mild flavor.
Vegetable Noodles with DumplingsA traditional Chinese dish featuring fresh vegetables and dumpling-shaped noodles in a savory broth, known for its comforting taste and simple preparation.