Pan Tuo Bei Yao Hua Restaurant (Xuesong Road Branch)
小吃面食 · ⭐ 4.3
No. 103-4 Xuesong Road, Xinhua Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 103-4 Xuesong Road, Xinhua Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Family Feast, Family Feast Wide Noodles, Double Kidney and Vermicelli Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 4.3
- Address: No. 103-4 Xuesong Road, Xinhua Subdistrict
- Popular dishes: Family Feast, Family Feast Wide Noodles, Double Kidney and Vermicelli Stir-fry, Soft Boiled Egg, Beef Noodles
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Dishes
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Family Feast Wide NoodlesA hearty Chinese dish featuring wide noodles cooked with a mix of meats, vegetables, and mushrooms in a savory broth.
Double Kidney and Vermicelli Stir-fryA Chinese dish made with pork kidneys and vermicelli, stir-fried to a tender and flavorful finish.
Soft Boiled EggA dish made by gently cooking fresh eggs to achieve a soft, smooth texture, preserving the natural flavor of the egg.
Beef NoodlesBeef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
Pork Liver and Pork Shank NoodlesA traditional Chinese dish made with pork liver and lean pork, served over rice noodles in a savory broth.
Pork Liver and Pork Meat NoodlesA Chinese noodle dish featuring pork liver and lean pork, simmered in a savory broth and served over cooked noodles.
Beef and Ox Tripe Stir-fryA dish made with beef and ox tripe, stir-fried with aromatics for a savory and tender flavor.
Pork Kidney and Liver NoodlesA Chinese home-style dish made with pork kidneys and liver stir-fried with rice noodles, offering a savory and tender taste.
Pork and Kidney NoodlesA traditional Chinese dish made with pork and pig kidneys, served over rice noodles in a savory broth.
Kidney NoodlesA Chinese dish featuring pork kidneys stir-fried with noodles in a savory broth, seasoned with ginger, garlic, and scallions.
Tripe and Chicken Intestine Wide NoodlesA savory Chinese dish featuring wide noodles stir-fried with pork kidneys and chicken gizzards, seasoned to perfection.