Kathmandu
Southeast Asian cuisine · ⭐ 4.2
No. 99, Huan Jin Road, 1st Floor, under Huanhua Chunshui Building
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 99, Huan Jin Road, 1st Floor, under Huanhua Chunshui Building. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: House Bruschetta, pizza, Yak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Southeast Asian cuisine
- Rating: 4.2
- Address: No. 99, Huan Jin Road, 1st Floor, under Huanhua Chunshui Building
- Popular dishes: House Bruschetta, pizza, Yak, Ice Cream Brownie, Kathmandu-Style Roasted Yak Meat
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Dishes
House BruschettaClassic Italian appetizer featuring fresh tomatoes, garlic, basil, and olive oil on toasted bread slices.
pizzaPizza is made with a flour-based crust topped with tomato sauce and various ingredients such as cheese, meat, and vegetables, then baked. The crust is crispy, the toppings are abundant, and the melted cheese provides a rich flavor.- YakA dish made from yak meat, typically stewed or grilled, known for its rich flavor and hearty texture.
Ice Cream BrownieIce cream brownie combines chocolate brownie and ice cream. Ingredients: chocolate, flour, sugar, eggs, butter, and vanilla ice cream. Melt chocolate, butter, and sugar; add eggs and flour, mix well, bake in mold, cool, then insert a scoop of vanilla ice cream in the center and chill to set.
Kathmandu-Style Roasted Yak MeatA flavorful dish made with yak meat marinated in traditional spices and grilled to perfection.
Plain Indian FlatbreadA traditional Indian flatbread made from whole wheat flour, water, and salt, baked on a hot griddle or tandoor until golden and crisp.
Curry BeefCurry beef is a dish made with beef as the main ingredient, combined with vegetables like onions and potatoes, stir-fried with curry powder or paste. Beef is blanched to remove odor, then simmered with onions and potatoes, seasoned with water and curry spices until tender and sauce thickens.- Italian Classic Yak Beef PizzaItalian classic yak beef pizza features tender yak meat, tomato sauce, and mozzarella cheese baked on a crispy crust.
Roasted Potato SkinBaked potato skins are made by peeling potatoes, slicing them thin, frying in oil until slightly browned, then baking until crispy. Main ingredients are potatoes and cooking oil, with no additional seasonings added during preparation.
Special Handmade YogurtSpecial handmade yogurt made from fresh milk through natural fermentation, with a rich, smooth texture and mild acidity. It's free from preservatives and perfect with fruits or honey.
Sour and Spicy SoupHot and sour soup is a Chinese soup dish primarily made with ingredients such as wood ear mushrooms, tofu, eggs, and pork. The preparation involves slicing the ingredients and using either broth or water as a base, then adding vinegar and chili to create a tangy and spicy flavor. Finally, the soup is thickened with a slurry to achieve a rich, viscous consistency.
Butter BiscuitButter biscuits are a type of pastry made primarily from butter and flour, baked in an oven until golden and crispy.
Butter MasalaA rich and creamy dish featuring chicken or seafood cooked in butter with onions, garlic, tomato sauce, and cream, finished with Parmesan cheese.