Dicos (Fengcheng Road Branch)
小吃快餐 · ⭐ 4.2
1st–2nd Floors, Building C, Yahe Zhonghuan Plaza, No. Wei Yang Road, Economic and Technological Development Zone
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 1st–2nd Floors, Building C, Yahe Zhonghuan Plaza, No. Wei Yang Road, Economic and Technological Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Japanese Curry Rice, Curry Crispy Chicken Rice Bowl, Large Sweet Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.2
- Address: 1st–2nd Floors, Building C, Yahe Zhonghuan Plaza, No. Wei Yang Road, Economic and Technological Development Zone
- Popular dishes: Japanese Curry Rice, Curry Crispy Chicken Rice Bowl, Large Sweet Potato, Large Chicken Leg Bucket, Gun-shaped Chicken Leg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Japanese Curry RiceA Japanese-style curry dish made with meat and vegetables, served over steamed rice.
Curry Crispy Chicken Rice BowlCrispy chicken thigh served over rice with rich curry sauce, combining savory and spicy flavors in one satisfying meal.
Large Sweet PotatoDa Shu is a dish primarily made with potatoes, typically fried or pan-fried after cutting into chunks or slices, resulting in a crispy exterior and tender interior. Some recipes add scallions and garlic for flavor, and it can be served with sauce.
Large Chicken Leg BucketA dish featuring a whole large chicken leg steamed with various vegetables and seasonings, resulting in tender and flavorful meat.
Gun-shaped Chicken LegA dish featuring whole chicken legs marinated and then fried or pan-seared until the skin is golden and crispy, with tender, juicy meat inside. Typically seasoned with soy sauce, cooking wine, ginger, and garlic, some versions are served with a special sauce or dipping condiment.
Teriyaki Chicken RiceTeriyaki chicken rice is a rice bowl dish made with thigh or breast meat, cooked in a special teriyaki sauce. The chicken is cut into bite-sized pieces, marinated in teriyaki sauce, then pan-fried and served over steaming hot rice, with the remaining sauce drizzled on top.
Crispy Fried ChickenCrispy fried chicken is made primarily from chicken, which is marinated and then coated with a crispy batter made from a mixture of flour, starch, and seasonings. It is deep-fried in hot oil until the exterior turns golden and crunchy, while the inside remains tender and juicy.
Super Chicken BurgerThe Super Chicken Burger features grilled chicken thigh meat, lettuce, tomato, and sauce between two round buns. The marinated chicken is pan-seared to perfection, paired with fresh vegetables and a special sauce for a rich flavor.
Spicy Chicken Wings (Pair)Chicken wings marinated and deep-fried until golden, then stir-fried with chili and Sichuan pepper for a spicy, crispy-on-the-outside, tender-on-the-inside flavor.
Crispy Chicken Rice BowlCrispy chicken cutlet rice features breast meat marinated, coated in a crispy batter of starch and flour, then fried golden brown. Served with rice, lettuce, and sauce—typically tomato or sweet chili sauce.