Lao Dock Hot Pot (Liyang Wanda Branch)
Hot pot · ⭐ 4.1
3rd Floor, Starbucks Entrance at Gate No. 2 (West Side), Wanda Plaza
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Starbucks Entrance at Gate No. 2 (West Side), Wanda Plaza. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: 7-Second Crisp Tripe, Striped Wagyu Beef, Dock Speed Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: Hot pot
- Rating: 4.1
- Address: 3rd Floor, Starbucks Entrance at Gate No. 2 (West Side), Wanda Plaza
- Popular dishes: 7-Second Crisp Tripe, Striped Wagyu Beef, Dock Speed Pot, Dock Secret Beef, Fresh Tripe Stir-Fry
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
7-Second Crisp TripeA Sichuan-style dish featuring fresh beef tripe blanched for exactly 7 seconds to retain its crisp texture, served in spicy broth with garlic and sesame oil dip.
Striped Wagyu BeefStriped beef is a dish made primarily with high-quality beef slices, accompanied by a variety of vegetables. The beef slices are carefully selected, featuring clear marbling and a balanced mix of fat and lean meat. Vegetables are flexibly paired according to seasonal and regional characteristics, creating a colorful presentation. The preparation method is simple: first quickly stir-fry the vegetables until just cooked, then place the beef slices on top and quickly pan-sear to preserve the tenderness and juiciness of the meat.
Dock Speed PotThe Dock Speed Pot is made with beef, potatoes, and green peppers, cooked by stewing. The meat is tender, the broth rich, and the flavor savory with a hint of spiciness.
Dock Secret BeefA flavorful dish featuring tender beef brisket marinated in a secret sauce and slowly braised to perfection.
Fresh Tripe Stir-FryA spicy Sichuan dish made with fresh tripe stir-fried quickly with vegetables and seasonings, known for its crisp texture and bold flavor.
Fresh Duck TongueA dish made from fresh duck tongues, blanched and stir-fried to achieve a crisp texture and savory flavor, commonly served as an appetizer or snack.