Yuwei Qie Yi Kua Niangxiang Kaomantou (Shengzhi City Branch)
小吃快餐 · ⭐ 4.1
150 meters east of the intersection of Xinshi Road and Liu Ming Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 150 meters east of the intersection of Xinshi Road and Liu Ming Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Milk-Scented Roasted Steamed Bun, 巧克力奥利奥, Signature Oil-Poured Chili Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.1
- Address: 150 meters east of the intersection of Xinshi Road and Liu Ming Road
- Popular dishes: Original Milk-Scented Roasted Steamed Bun, 巧克力奥利奥, Signature Oil-Poured Chili Sauce, Sugar Alcohol Haws Flavor, Brown Sugar Sesame Walnut
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Dishes
Original Milk-Scented Roasted Steamed BunA steamed bun brushed with milk and roasted until golden, offering a rich dairy aroma and soft texture without added seasonings.
巧克力奥利奥巧克力奥利奥是一种甜点，主要由巧克力酱和奥利奥饼干组成。制作时将奥利奥饼干压碎，与巧克力酱混合，形成夹心或涂层，常用于蛋糕、冰淇淋或直接作为独立小吃。
Signature Oil-Poured Chili SauceA signature chili sauce made by pouring hot oil over ground chili flakes, enhancing aroma and flavor—ideal for noodles, salads, or dipping.- Sugar Alcohol Haws FlavorMade from haws and sweetened with sugar alcohol, this dish offers a tangy and sweet taste, ideal for those managing sugar intake.
Brown Sugar Sesame WalnutMade from walnut kernels, black sesame seeds, and brown sugar, stir-fried or baked and mixed together. Offers a sweet, crispy texture with rich nutty and caramel aroma.
Cheese Baked Steamed BunCheese baked steamed bun is made by topping steamed buns with cheese and baking them in an oven until golden and crispy on the outside, soft inside. Main ingredients are steamed buns and cheese, with a simple preparation method using high-temperature baking to melt the cheese and form a fragrant crust.