Lao Yu Ji Qingjiao Chicken (Shuangqiaolu Store)
小吃快餐 · ⭐ 3.8
No. 91, Shuangqiao Road (near Exit D of Shuangqiao Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 91, Shuangqiao Road (near Exit D of Shuangqiao Road Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lebao Beer Canned, Bamboo Shoots and Green Pepper Chicken, Pepper and Chicken Offal.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 91, Shuangqiao Road (near Exit D of Shuangqiao Road Metro Station)
- Popular dishes: Lebao Beer Canned, Bamboo Shoots and Green Pepper Chicken, Pepper and Chicken Offal, 鸡肠, Chicken gizzard
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Lebao Beer CannedLobster beer in cans is a ready-to-drink beer made from water, malt, hops, and yeast, fermented and packaged in aluminum cans for convenience and storage.
Bamboo Shoots and Green Pepper ChickenA Chinese home-style dish made with chicken, fresh bamboo shoots, and green peppers, stir-fried to perfection for a savory and crisp taste.
Pepper and Chicken OffalPepper and chicken offal is a Chinese dish made with peppers and chicken offal, usually stir-fried together. It has a fresh and slightly spicy flavor.
鸡肠鸡肠是用鸡的肠道为主要食材，经过清洗、焯水或腌制后，可炒、煮、炖或凉拌。常见做法包括与辣椒、蒜、姜等配料一同爆炒，或加入酱料调味后蒸制。
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.
Chicken Stew with SeasoningsA traditional Chinese dish made by stewing chicken with seasonings like scallions, ginger, and garlic until tender and flavorful.
Duck BloodDuck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.