Dule Main Food Store (Hongbo Community Branch)
Cantonese cuisine · ⭐ 3.9
No. 7, Hongbo Jiayuan
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7, Hongbo Jiayuan. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Main Course Fast Food, Eggplant, Potato, and Pepper Rice Bowl, Hot Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Cantonese cuisine
- Rating: 3.9
- Address: No. 7, Hongbo Jiayuan
- Popular dishes: Main Course Fast Food, Eggplant, Potato, and Pepper Rice Bowl, Hot Noodles, Pot Noodles, Meat Slice Rice Bowl
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Dishes
Main Course Fast FoodA convenient meal centered around staple foods like rice, noodles, or steamed buns, often paired with quick-cooked dishes such as stir-fried meats and vegetables.
Eggplant, Potato, and Pepper Rice BowlDsanxian rice bowl features eggplant, potato, and green pepper as main ingredients. After frying, the vegetables are stir-fried evenly with a seasoned sauce and then poured over rice. First, the three vegetables are cut into pieces and deep-fried until slightly golden, then stir-fried with minced garlic, soy sauce, sugar, vinegar, and other seasonings to absorb the flavors.
Hot NoodlesHot noodles are a Chinese dish made with boiled noodles served in hot broth, often with meat and vegetables for a savory flavor.
Pot NoodlesA flavorful noodle dish cooked in a small clay pot, featuring noodles, minced meat, vegetables, and a savory sauce.
Meat Slice Rice BowlA savory dish of tender meat slices served over steamed rice, often braised in a rich sauce.
Flower-shaped steamed bunBaozi is a traditional Chinese pastry made primarily from flour, crafted through steps such as fermentation, kneading, and rolling. Its surface features a spiral pattern, with a soft texture and distinct layers.
Soft筋 Oil CakeA traditional Chinese flatbread made from flour, oil, and water, folded and pan-fried to create a crispy exterior and soft, layered interior.
Spicy Pork Noodles with RiceSpicy shredded pork over rice is made with pork tenderloin strips, stir-fried with green peppers and carrots, seasoned with spices, then served over steamed rice. Chili and Sichuan pepper enhance the flavor.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.