Qiao Xiang Yuan Crossing Rice Noodles (Zhouzhi Branch)
小吃快餐 · ⭐ 3.4
No. 005, Longfa Shangpin Pedestrian Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 005, Longfa Shangpin Pedestrian Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast, Dayao Orange No, Stewed Noodle Soup with Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 005, Longfa Shangpin Pedestrian Street
- Popular dishes: Family Feast, Dayao Orange No, Stewed Noodle Soup with Flatbread, Stewed Vegetable Noodles, Stewed Vegetable Noodles
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Dishes
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Dayao Orange NoDayaoyao Orange No. is a beverage made primarily from fresh oranges, juiced and blended with Dayaoyao's unique mineral water to preserve the natural aroma of oranges and deliver a refreshing taste.
Stewed Noodle Soup with FlatbreadA hearty dish made by stewing flatbread in a savory broth with vegetables and meat, popular in northern China.
Stewed Vegetable NoodlesStewed Vegetable Noodles is a Chinese dish made with noodles and various vegetables cooked in a rich broth. Main ingredients include noodles, cabbage, carrots, and mushrooms, offering a rich and flavorful taste.
Stewed Vegetable NoodlesStewed vegetable noodles is a Chinese dish made with various vegetables and noodles, cooked with seasonings. It has a rich texture and a flavorful broth.
Stewed NoodlesStewed noodles is a traditional Chinese dish made with flour-based noodles, combined with vegetables and meat, and cooked by stewing. It has a rich texture and a flavorful broth.
Balsamic VinegarAged vinegar is a seasoning made from grains through a fermentation process, with main ingredients including sorghum, rice, or wheat. During production, the raw materials are steamed and then treated with mold to convert starches into sugars, followed by alcohol fermentation and acetic acid fermentation, ultimately yielding a vinegar liquid with rich aroma. The finished product is typically aged and filtered, resulting in a clear color and rich, mellow flavor.
Sesame OilSesame oil is a refined oil made from high-quality sesame seeds through fine grinding and extraction. It has a golden yellow color, clear texture, and a rich sesame aroma. Commonly used for cooking seasoning or as a dressing for cold dishes, it adds a unique flavor to the cuisine.