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True功夫 (Wanke Li Store)

小吃快餐 · ⭐ 4.0

Room 110, Building 116, Humen Vanke City, No. 38, Changde Road, Humen

Dishes

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  Bamboo Thread Chicken Soup

  A nourishing chicken soup made with bamboo thread mushrooms, known for its delicate flavor and health benefits.
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  Master Stir-Fried Chicken and Old Hen Soup Set

  A dish combining stir-fried chicken with slow-cooked old hen soup, featuring tender meat and rich broth.
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  New Lean Pork Noodles

  A dish made with lean pork slices and vermicelli, simmered in broth with aromatics for a savory, tender flavor.
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  玫瑰鸡

  玫瑰鸡以鸡肉为主料，配以玫瑰花瓣或玫瑰酱调味，通过腌制、煎炒或蒸制等方式制成。鸡肉通常切块或切片，与玫瑰调料混合后烹饪，使鸡肉吸收玫瑰的香气。
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  Mushroom Chicken Leg Rice

  Mushroom chicken rice features marinated chicken thigh pieces stir-fried with mushrooms, seasoned and served over rice. Uses basic sauces like soy sauce and cooking wine to preserve natural flavors.
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  Broccoli

  Broccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
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  Sour Cabbage Braised Pork Rice

  Suancai Braised Pork Rice is a dish primarily made with sour cabbage and pork belly. The preparation involves cutting the pork belly into small cubes and stewing it together with sour cabbage, allowing the meat to fully absorb the tangy flavor of the cabbage. The stewed pork and sour cabbage are then poured over steaming hot rice.
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  Sour Pickled Beans

  Sour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
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  Sour Spicy Potato Strips

  Sour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
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  Fragrant Sauce Spare Ribs Rice

  Fragrant sauce spare ribs rice features marinated pork ribs, pan-fried or braised until tender, served over rice. The sauce is made from soy sauce, sugar, and cooking wine, giving the ribs a glossy red color and rich flavor.
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  Silky Steamed Egg

  Steamed egg custard is a dish primarily made with eggs, prepared by steaming. Beat the eggs, then mix in an appropriate amount of water or milk, stir well, and strain to remove any unbroken protein strands. Pour the mixture into a steaming bowl, cover with plastic wrap, and steam until fully set and cooked through. The finished egg custard has a smooth, delicate surface and a rich, silky texture.
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  Crispy Small Black Fungus

  A dish made from fresh black fungus, marinated and deep-fried until crispy, offering a satisfying crunch and savory flavor.

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