You Xuan Zhang (Dayuanyuan Branch)
小吃快餐 · ⭐ 4.1
Jingsi Road and Wei'er Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Jingsi Road and Wei'er Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Sweet Porridge, Original Oil Swirl, Creamy Oil Ring.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 4.1
- Address: Jingsi Road and Wei'er Road
- Popular dishes: Five-Spice Sweet Porridge, Original Oil Swirl, Creamy Oil Ring, Oil Swirl, Rose Oil Twist
China trip · China travel
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Dishes
Five-Spice Sweet PorridgeA traditional Shandong breakfast dish made from millet porridge with tofu, vermicelli, seaweed, and peanuts, seasoned with five-spice powder for a savory aroma.
Original Oil SwirlA traditional Chinese pastry made from flour, lard, and water, shaped into a spiral and pan-fried for a crispy exterior and soft interior with rich aroma.
Creamy Oil RingA sweet dessert made with eggs, cream, and flour, baked or steamed to a soft and flavorful texture, often dusted with powdered sugar.
Oil SwirlA traditional Shandong snack made from flour, sesame, and oil, shaped into a spiral and fried or baked until crispy and fragrant.
Rose Oil TwistA sweet dessert made from glutinous rice flour, rose jam, and vegetable oil. The dough is shaped into small balls and steamed, resulting in a soft, fragrant treat with a delicate rose flavor.
Meat Floss Oil SwirlA flaky pastry roll filled with meat floss and scallions, deep-fried or baked to golden crispness.
Spicy and Sour SoupHula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
Tea-Infused EggsTea eggs are a traditional Chinese snack made primarily from eggs and tea. The process involves boiling the eggs, gently cracking the shells, and then simmering them together with tea, spices, and seasonings to allow the eggs to fully absorb the tea and seasoning flavors.