Lishan Japanese Cuisine (Chang'an Branch)
日料 · ⭐ 3.9
Room 103, Huafu Plaza Commercial Building, No. 5 Meiyuan Road (opposite Kyoto Club Hotel)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, Huafu Plaza Commercial Building, No. 5 Meiyuan Road (opposite Kyoto Club Hotel). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Premium Grilled Ox Tongue, Tempura Shrimp Udon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 日料
- Rating: 3.9
- Address: Room 103, Huafu Plaza Commercial Building, No. 5 Meiyuan Road (opposite Kyoto Club Hotel)
- Popular dishes: Salmon Sashimi, Premium Grilled Ox Tongue, Tempura Shrimp Udon, Ginger Juice Stir-Fried Pork, Hot Spring Egg Cheese Salad
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Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Premium Grilled Ox TonguePremium grilled ox tongue made from high-quality beef tongue, marinated and roasted to perfection for a tender yet chewy texture with a slightly charred aroma.
Tempura Shrimp UdonA Japanese dish featuring crispy battered shrimp and cooked udon noodles, served with a savory sauce.
Ginger Juice Stir-Fried PorkGinger juice stir-fried pork is made with pork tenderloin, fresh ginger juice, scallions, and garlic, quickly stir-fried. The meat is tender with a strong ginger aroma and a slightly spicy taste, highlighting the freshness of ginger and the richness of pork.
Hot Spring Egg Cheese SaladA salad featuring a silky hot spring egg, fresh greens, avocado, and cheese, dressed with a savory sauce.
Charcoal-Grilled BeefCharcoal-grilled beef features tender slices of marinated beef cooked over open flame, delivering a smoky aroma and rich flavor.
Avocado SaladAvocado salad is made with fresh avocados as the main ingredient, combined with vegetables such as lettuce and cherry tomatoes. Wash and prepare the ingredients, then drizzle with a specially prepared dressing and mix well. This dish features vibrant colors, rich flavors, and balanced nutrition.
TamagoyakiTamagoyaki is a Japanese omelette made from eggs, sugar, and salt, layered and rolled into a thick, sweet cake. It's commonly served as part of bento boxes or breakfast.
Rishan SaladA refreshing salad made with fresh lettuce, cucumber, tomato, and egg, dressed in a light sauce.
Cheese Bacon Baked PotatoA dish made with potatoes, bacon, and cheese, layered and baked until golden and creamy.
Crab Roe Salad Hand RollA fresh and light roll made with crab roe and vegetables wrapped in rice paper, perfect for a healthy meal.
Eel Sushi RollA traditional Japanese dish made with grilled eel and sushi rice, wrapped in seaweed for a savory and delicate flavor.