Old Shanghai Wonton Shop (Honglin Road Branch)
小吃快餐 · ⭐ 3.4
No. 68 Jia, Honglin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 68 Jia, Honglin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Mixed Fresh Pork Dumplings, Special Pork Trotter Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 68 Jia, Honglin Road
- Popular dishes: Family Feast Dumplings, Mixed Fresh Pork Dumplings, Special Pork Trotter Noodles, Secret-Recipe Pork Cutlet Noodles, Red Date and Tremella Soup
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Dishes
Family Feast DumplingsA Chinese soup dish featuring small dumplings filled with pork, shrimp, mushrooms, and vegetables, served in a savory broth.
Mixed Fresh Pork DumplingsFresh pork filling is hand-rolled into large dumplings, boiled and tossed with sesame oil, soy sauce, and scallions for a savory, satisfying dish.
Special Pork Trotter NoodlesA dish featuring tender pork trotters served with chewy noodles in a rich, savory broth.
Secret-Recipe Pork Cutlet NoodlesSpicy braised pork cutlet noodles are made with pork tenderloin as the main ingredient. After marinating, the meat is deep-fried until crispy on the outside and tender on the inside. It is served over boiled noodles, drizzled with a specially prepared sauce, and garnished with chopped green onions and cilantro. The sauce is carefully blended using a variety of spices and seasonings to create a rich and flavorful taste.
Red Date and Tremella SoupRed date and silver ear soup is a traditional nourishing dessert made primarily from red dates and silver ear fungus. The ingredients are soaked separately and then simmered into a thick, creamy consistency, with rock sugar added to taste.
Old Beijing Fried Sauce NoodlesOld Beijing fried sauce noodles are a traditional Beijing dish made with hand-pulled noodles, topped with a specially prepared fried sauce and garnished with shredded cucumber and bean sprouts. The fried sauce is made by stir-frying yellow soybean paste with minced meat, resulting in a rich and flavorful dish.
Shrimp and Scallop Family Feast DumplingsA savory dumpling filled with shrimp and scallop, served in a clear broth for a delicate and nourishing meal.
Fried Rice with Sunny-Side Up EggA classic Chinese home-style dish made by stir-frying rice and eggs, topped with a sunny-side-up egg for added richness and nutrition.
Spicy Sour Fish NoodlesSour-spicy fish noodle soup made with rice noodles, fish slices, bean sprouts, wood ear mushrooms, and carrots, cooked in a sour-spicy broth seasoned with vinegar, chili, Sichuan pepper, ginger, and garlic.
Sausage and Egg Fried Rice NoodlesA popular Chinese home-style dish made by stir-frying rice noodles with sausages and eggs, seasoned to perfection for a savory and satisfying meal.