Tu Wei Xiang (Deshui Community Store)
Home-style Chinese cuisine · ⭐ 3.6
No. 6, Hounan Street, Basement Level 3 (near Chengkou Middle School)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6, Hounan Street, Basement Level 3 (near Chengkou Middle School). It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Country Chicken and Preserved Pork Rib Hot Pot, Chengkou Yellow Cattle Steak Hot Pot, Firewood Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Home-style Chinese cuisine
- Rating: 3.6
- Address: No. 6, Hounan Street, Basement Level 3 (near Chengkou Middle School)
- Popular dishes: Country Chicken and Preserved Pork Rib Hot Pot, Chengkou Yellow Cattle Steak Hot Pot, Firewood Tofu, Beef Trotter Hot Pot, Clay Pot Old Duck Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Country Chicken and Preserved Pork Rib Hot PotA hearty soup made with country chicken and preserved pork ribs, slowly simmered to bring out rich flavors and tender meat.
Chengkou Yellow Cattle Steak Hot PotChengkou yellow cattle steak hot pot is made with premium local yellow beef from Chengkou, combined with steak and various vegetables, slowly stewed to create a clear broth with tender meat and rich beef aroma.
Firewood TofuStove-cooked tofu is a dish made with soft tofu, minced pork, scallions, ginger, garlic, and other seasonings, slowly simmered over a wood-fired stove. Tofu cubes are cooked together with minced pork in water and seasonings until fully flavored.
Beef Trotter Hot PotA hearty hot pot made with beef trotters, slow-cooked with spices and vegetables for a rich, savory flavor.
Clay Pot Old Duck SoupOld duck soup is made with old duck as the main ingredient, seasoned with ginger slices and green onions, then slowly simmered in a clay pot. The duck is first blanched to remove odor, then cooked with seasonings for several hours until tender and the broth turns creamy white.
Preserved Pork Rib and Free-range Chicken Hot PotA hearty hot pot made with preserved pork ribs and free-range chicken, simmered slowly to create a rich, savory broth.
Preserved Pork and Spare Ribs SoupA savory soup made with preserved pork and spare ribs, simmered slowly to blend flavors and create a rich, comforting dish.