Love Garden Theme Restaurant (Fuhai Store)
小吃快餐 · ⭐ 3.6
No. 1188, Guanfu Highway, Fuhai Town
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1188, Guanfu Highway, Fuhai Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mini Hamburger Buns, Bear Mousse, Cherry Tomato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1188, Guanfu Highway, Fuhai Town
- Popular dishes: Mini Hamburger Buns, Bear Mousse, Cherry Tomato, Preserved Vegetable Braised Pork Rice, Fruit Duo Mix
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Dishes
Mini Hamburger BunsSmall round buns filled with patty, lettuce, tomato, and sauce, baked to a crispy exterior and soft interior.
Bear MousseA bear-shaped mousse made from cream, gelatin, milk, and sugar, set by chilling. Cream is whipped and mixed with milk, then combined with gelatin solution and poured into molds to solidify.
Cherry TomatoCherry tomatoes are a common vegetable, primarily made from cherry tomato fruits, typically eaten raw or with simple cooking. Preparation methods include washing and eating directly, or mixing with a small amount of salt, sugar, and olive oil as seasonings. They can also be used in stir-fries, soups, or as salad ingredients.
Preserved Vegetable Braised Pork RiceMeigancai Braised Pork Rice is made primarily with pork belly and meigancai (pickled mustard greens). The pork belly is cut into pieces, blanched to remove any odor, then simmered together with the pickled greens until tender and flavorful. Finally, the braised meat and pickled greens are placed on top of rice. During preparation, soy sauce, sugar, and other seasonings are typically added to enhance the rich flavor.
Fruit Duo MixA refreshing dessert made by combining two fresh fruits, such as watermelon and honeydew or strawberry and blueberry, served without added sugar to highlight natural sweetness.
Seafood Clay PotA clay pot dish featuring fresh seafood like shrimp, squid, and clams, simmered with tofu and vegetables for a rich, savory flavor.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Yogurt TwistYogurt麻花 is made from flour, mixed with yogurt, eggs, and sugar to form a dough. After kneading and resting, it's shaped into twisted strands and fried until golden and crispy. The result is a snack with a crispy exterior and soft interior, featuring a subtle tangy flavor from the yogurt.
Wild Pepper Shredded Pork Fried RiceA flavorful fried rice dish made with shredded pork and wild peppers, stir-fried with seasoned rice for a spicy, savory taste.