Bawang Pang Sao Spicy Tofu Skewers
小吃快餐 · ⭐ 4.1
No. 1, Dahaisi Road (40 meters northwest of the intersection of Tashan Road and Dahaisi Road)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Dahaisi Road (40 meters northwest of the intersection of Tashan Road and Dahaisi Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cabbage, Fenjiang Noodles, Bean curd roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 1, Dahaisi Road (40 meters northwest of the intersection of Tashan Road and Dahaisi Road)
- Popular dishes: Cabbage, Fenjiang Noodles, Bean curd roll, Tofu Skin
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
CabbageCabbage is a common leafy vegetable made of tightly packed layers. It's usually sliced or shredded after washing and can be stir-fried, boiled, stewed, or served cold. Common dishes include stir-frying with meat, garlic, and chili, or using it in soups and pickles.
Fenjiang NoodlesFenjiang noodles are a traditional Chinese dish made from sweet potato starch noodles, often served with vegetables, meat, or tofu in a savory broth or sauce.
Bean curd rollTofu skin rolls are made by wrapping a filling, such as pork, shrimp, or mushrooms, in soybean-based tofu paper and then steamed or pan-fried.
Tofu SkinTofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.