8PINTS Eight Pints · Beer Canteen (Yanping Road Store)
Western cuisine · ⭐ 4.5
No. 135 Yanping Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 135 Yanping Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Shrimp Chips, Small Goal Fried Chicken, Small Goal Fried Chicken with Guizhou Red Sour Sauce.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.5
- Address: No. 135 Yanping Road
- Popular dishes: Cold Shrimp Chips, Small Goal Fried Chicken, Small Goal Fried Chicken with Guizhou Red Sour Sauce, Prosciutto-Wrapped Orange with Arugula, Prosciutto Ham Melon and Watercress
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Dishes
Cold Shrimp ChipsA refreshing dish made with fresh shrimp and vegetables, served chilled for a light and crisp taste.
Small Goal Fried ChickenFresh chicken thighs marinated and deep-fried to crispy perfection, a popular snack with a spicy kick.
Small Goal Fried Chicken with Guizhou Red Sour SauceSmall Goal Fried Chicken with Guizhou Red Sour Sauce is a dish made with chicken that is marinated and deep-fried, served with a specially made Guizhou red sour sauce. The sauce is made from chili, tomato, and spices through fermentation, offering a tangy and spicy flavor.
Prosciutto-Wrapped Orange with ArugulaProsciutto-wrapped orange roasted to perfection, served with arugula for a fresh, savory bite.
Prosciutto Ham Melon and WatercressProsciutto Ham Melon and Watercress is a cold dish made with prosciutto ham, honey melon, and watercress. The honey melon is sliced and combined with fresh watercress and prosciutto ham, offering a refreshing and unique flavor.
Black Pepper Beef Rice with Soft EggA savory dish featuring tender beef stir-fried in black pepper sauce, served over rice and topped with soft scrambled eggs.
Grilled CornGrilled corn is fresh corn on the cob roasted over charcoal until tender, with slightly charred kernels and a soft interior. No extra seasonings are added—just the smoky aroma from the fire.
Smoked Cod CheekSmoked cod cheek is a delicacy made by gently smoking the cheek portion of cod, resulting in a tender and flavorful dish often served with citrus or herbs.
Steamed and Marinated PrawnA cold dish made by steaming fresh prawns and marinating them in a blend of yellow wine, soy sauce, and sugar for a rich, savory flavor.
Passion Fruit KissPassion fruit kiss is a drink or dessert featuring passion fruit as the main ingredient, typically mixed with sugar, water, or dairy, blended, and served chilled or fresh. A touch of lemon juice or honey may be added for enhanced flavor, offering a refreshing taste.
Sweet Potato FriesSweet potato fries are a snack made by cutting fresh sweet potatoes into strips and frying them. The outer layer is golden and crispy, while the inner sweet potato flesh is tender and sweet, retaining the nutritional value of the sweet potato itself.
Zigong Spicy Sausage Thin Crust PizzaZigong spicy sausage thin crust pizza is made with Zigong spicy sausage, thin crust, and pizza sauce. The sausage is marinated with chili and Sichuan pepper, offering a spicy and fragrant flavor. It combines crispy outer layer with soft inner texture, creating a unique taste.
Strawberry KissA dessert made with fresh strawberries and whipped cream, offering a refreshing and sweet taste.
Thin-Sliced Wagyu Tenderloin with Truffle SauceThin-sliced wagyu tenderloin served with a rich truffle sauce, highlighting the meat's natural tenderness and umami flavor.
Golden Salt-Preserved SoybeansA specialty cold dish made with fresh soybeans preserved in a secret salt blend, offering a savory and slightly salty flavor with tender, plump beans.
Crispy Small River ShrimpCrispy Small River Shrimp is a dish primarily made with fresh small river shrimp. After cleaning and draining, the shrimp are marinated with seasonings such as cooking wine and salt for a while, then lightly coated with starch or flour before being deep-fried in hot oil until golden and crispy. The finished dish features a fragrant, crunchy exterior and tender, flavorful shrimp meat.
Eel Seaweed Thin Crust PizzaA thin crust pizza topped with sweet eel, seaweed flakes, and cheese, baked to perfection for a savory-sweet fusion dish.