Zhou Hei Ya (Lin Ye University of Forestry, Haidian District, Beijing)
小吃快餐 · ⭐ 3.6
Inside Beijing Forestry University
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside Beijing Forestry University. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet and Spicy Classic Duck Neck, Garlic Shrimp Balls, Garlic Flavor Tofu Skin Snack.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: Inside Beijing Forestry University
- Popular dishes: Sweet and Spicy Classic Duck Neck, Garlic Shrimp Balls, Garlic Flavor Tofu Skin Snack
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Sweet and Spicy Classic Duck NeckDuck neck is braised with various spices and seasonings to enhance its flavor. The main ingredient is duck neck, supplemented by chili peppers, sugar, soy sauce, star anise, cassia bark, and other seasonings, prepared through stewing or marinating.
Garlic Shrimp BallsGarlic shrimp balls are made with fresh large shrimp, peeled but with tails留, marinated with salt and cooking wine, then blanched. In another pan, heat oil and sauté a generous amount of minced garlic until fragrant, then add the shrimp balls and stir-fry evenly. Season to taste and serve. The dish features tender shrimp meat with rich garlic aroma.
Garlic Flavor Tofu Skin SnackGarlic-flavored konjac snack is made primarily from konjac, combined with garlic, chili, soy sauce, vinegar, and other seasonings. After blanching, the konjac is mixed evenly with a prepared garlic sauce, resulting in a crisp texture and rich flavor.