Yi Jia Pizza (Zhangqiu Head Store)
Western cuisine · ⭐ 4.0
No. 655, Futa Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at No. 655, Futa Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Teriyaki Chicken, Tomato Chicken Pasta, Beijing-style Chicken Roll.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Western cuisine
- Rating: 4.0
- Address: No. 655, Futa Road
- Popular dishes: Teriyaki Chicken, Tomato Chicken Pasta, Beijing-style Chicken Roll, Chicken Leg Burger, Black Pepper Steak Pizza
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Dishes
Teriyaki ChickenGrilled chicken marinated in a sweet soy-based sauce, popular in Japanese cuisine.
Tomato Chicken PastaTomato chicken pasta uses spaghetti as the main ingredient, combined with fresh tomatoes and chicken breast. Cook the pasta, then sauté tomato chunks and chicken slices together, add seasonings to make a sauce, and finally mix the sauce with the pasta.
Beijing-style Chicken RollThe Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
Chicken Leg BurgerChicken burger made from chicken thigh meat, marinated and grilled or fried until done, served in a hamburger bun with lettuce, tomato, onion, and sauce.
Black Pepper Steak PizzaA savory pizza featuring tender steak glazed in black pepper sauce, topped with cheese and baked on a crisp crust.
Black Pepper Beef SpaghettiBlack pepper beef pasta is made with beef slices and Italian noodles, combined with a black pepper sauce. The beef is sliced, marinated with seasonings, then stir-fried with onions, green peppers, and other vegetables. A black pepper sauce is added for flavor, and the mixture is finally tossed with cooked pasta.