Jindongkou Steamed Rice Noodle Shop (Jianxin Road Store)
小吃快餐 · ⭐ 4.4
Shop A, Ground Floor, Building 4, No. 103 Jianxin Road (West Gate of Diamond Garden)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Shop A, Ground Floor, Building 4, No. 103 Jianxin Road (West Gate of Diamond Garden). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Goji Berry Pork Offal Soup, Goji Liver Sausage, Beef Sausage Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 4.4
- Address: Shop A, Ground Floor, Building 4, No. 103 Jianxin Road (West Gate of Diamond Garden)
- Popular dishes: Goji Berry Pork Offal Soup, Goji Liver Sausage, Beef Sausage Roll, Beef Brisket Noodle Soup, Beef Brisket and Oyster Rice Noodle Roll
China trip · China travel
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Dishes
Goji Berry Pork Offal SoupA nourishing soup made with pork offal and goji berries, known for its health benefits and mild flavor.
Goji Liver SausageA traditional Chinese dish made with pork liver and goji berries, mixed and steamed in sausage casings for a delicate, nutritious flavor.
Beef Sausage RollA traditional dish made by slicing fresh beef and stuffing it into sausage casings, then steamed to perfection for a tender and flavorful experience.
Beef Brisket Noodle SoupBeef brisket soup noodles made with beef brisket and rice noodles, simmered with ginger and scallions until tender, then served over cooked rice noodles with the rich broth.
Beef Brisket and Oyster Rice Noodle RollA Cantonese-style dish featuring tender rice noodles wrapped around slow-cooked beef brisket and fresh oysters, served with a savory sauce.
Corn Rice Noodle RollCorn rice noodle is a rice product made primarily from corn flour, steamed into a thin sheet and filled with vegetables or meat, then rolled into cylinders and sliced for serving.
Pearl Oyster Egg SausageA Chinese dish made by mixing eggs with oyster sauce and steaming them in sausage casings, resulting in a delicate, pearl-like texture.- Braised Beef Noodle SoupBraised beef and hand-pulled noodles in a savory broth, served with green onions and cilantro.
Beef Rice Noodle Roll with PerillaA savory rice noodle roll filled with seasoned beef and fragrant perilla leaves, steamed to perfection for a delicate texture and aromatic flavor.
Egg and Pork SausageA traditional Chinese dish made by mixing eggs and minced pork, then steamed in sausage casings for a savory, tender texture.
Beef and Rice Noodle Stir-FryA dish made with tender beef and rice noodles, stir-fried quickly with vegetables for a savory and satisfying meal.
Steamed Yellow Beef RiceSteamed yellow beef rice is made with yellow beef and rice, cooked together in a steamer. The rice absorbs the rich flavor of the beef, resulting in a soft, savory dish with tender meat.