Zhi Shao Ding Charcoal Grilled Meat (Zhong Hai Branch)
Barbecue · ⭐ 4.2
Unit 129, Building 40, Zhonghai Huanyu Tianxia
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 129, Building 40, Zhonghai Huanyu Tianxia. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Cream, Original Cut Beef Belly, Original Cut Steak.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Barbecue
- Rating: 4.2
- Address: Unit 129, Building 40, Zhonghai Huanyu Tianxia
- Popular dishes: Ice Cream, Original Cut Beef Belly, Original Cut Steak, Original Pork Belly, Beef
China trip · China travel
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Dishes
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Original Cut Beef BellyFresh beef belly with alternating layers of fat and muscle, hand-cut to preserve texture, ideal for grilling, pan-frying, or stewing—rich, tender, and juicy.
Original Cut SteakOriginal-cut steak is sliced directly from a whole piece of beef without any processing. When cooking, it is typically seared at high heat to achieve a crispy exterior and tender interior, resulting in an appealing color and aroma.
Original Pork BellyOriginal pork belly, made from pork belly with a balanced mix of fat and lean meat, carefully sliced to preserve its natural flavor. During cooking, the pork belly is first stir-fried until golden brown, then seasoned and slowly stewed until the meat becomes tender and the broth rich and flavorful.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Garlic ToastGarlic toast is made by spreading garlic butter on bread slices and baking until golden and crispy, offering a rich, savory flavor.
Snowflake Wagyu BeefSnowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
Chicken ThighChicken thigh meat is a dish made primarily from chicken thighs, processed through marinating and cooking procedures. Its flesh is tender and flavorful, making it a common choice in home-cooked meals.