Qixiang No.1 Yan Kangqing Farmhouse Restaurant · Earth Pot Stew · Home-style Dishes
Hot pot · ⭐ 3.5
Entrance of Wangjiabao Village, Kangzhuang Town
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Entrance of Wangjiabao Village, Kangzhuang Town. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Rustic Goose Pot, Country-style Chicken Pot, Beijing-style Shredded Pork in Soy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Hot pot
- Rating: 3.5
- Address: Entrance of Wangjiabao Village, Kangzhuang Town
- Popular dishes: Rustic Goose Pot, Country-style Chicken Pot, Beijing-style Shredded Pork in Soy Sauce, Stir-fried Pig Intestines, Braised Eggplant
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Dishes
Rustic Goose PotCountry-style goose pot features a whole goose with potatoes, vermicelli, and cabbage, prepared by blanching, stir-frying, and slow stewing. Goose pieces are simmered with seasonings until tender and the broth rich.
Country-style Chicken PotCountry-style chicken pot made with fresh free-range chicken, potatoes, vermicelli, and cabbage, slow-cooked in broth until tender with rich flavor.
Beijing-style Shredded Pork in Soy SauceBeijing-style shredded pork in sweet soy sauce is a traditional Beijing dish made primarily from pork tenderloin, seasoned with sweet bean sauce, scallions, ginger, and other seasonings. The pork is sliced into thin strips, marinated, then stir-fried with the seasonings to create a dish with a glossy red color and rich, aromatic sauce.
Stir-fried Pig IntestinesStir-fried intestines is a Chinese dish primarily made with pork intestines. First, the intestines are boiled until cooked, then cut into segments. Next, they are stir-fried with seasonings until the surface becomes glossy and the color shines.
Braised EggplantStir-fried eggplant is a home-style dish primarily made with eggplant. After cutting the eggplant into pieces or slices, it is stir-fried in oil until slightly golden, then seasoned with ingredients such as garlic, soy sauce, and sugar, and slowly simmered until the eggplant is fully flavored and tender.
Premium Spare Ribs PotPremium pork rib pot features pork ribs as the main ingredient, paired with potatoes, carrots, and onions. After blanching to remove odor, the ribs are stewed slowly with vegetables and seasonings until tender and flavorful.