Tianyuan Vegetable Restaurant
其他美食 · ⭐ 3.8
华山中路2号2楼田园菜馆
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 华山中路2号2楼田园菜馆. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Lettuce, Stir-Fried Beef with Yellow Onion, Perilla Paddy Field Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 其他美食
- Rating: 3.8
- Address: 华山中路2号2楼田园菜馆
- Popular dishes: Stir-Fried Lettuce, Stir-Fried Beef with Yellow Onion, Perilla Paddy Field Fish, Cheese and Pork Floss Eggplant Rolls, Apple Bun
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Dishes
Stir-Fried LettuceStir-fried lettuce is a home-style dish using lettuce as the main ingredient. Wash the lettuce, tear it into small pieces, quickly stir-fry in hot oil, and season with salt to maintain its crisp and tender texture.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made by quickly stir-frying fresh yellow beef with辅料 such as green onions, ginger, and garlic. The beef is sliced and marinated with seasonings before being stir-fried at high heat with the配料 to retain its tenderness and original flavor.
Perilla Paddy Field FishFresh paddy field fish is steamed or simmered with perilla leaves, ginger, and garlic, highlighting the tender fish meat and aromatic perilla flavor, resulting in a light, refreshing taste with subtle herbal notes.
Cheese and Pork Floss Eggplant RollsA creative dish featuring crispy fried eggplant rolls coated with cheese and pork floss, offering a savory and satisfying bite.
Apple BunA sweet dessert made by wrapping apples in dough or glutinous rice skin and steaming until soft and flavorful.
Mushroom Fragrant Braised Chicken HandsA savory dish featuring chicken hands and mushrooms braised in a rich sauce, delivering deep umami flavor.
Bifengtang Salted ShrimpA Hong Kong-style dish featuring fresh shrimp stir-fried with garlic, onion, and chili, seasoned with salt and pepper for a crispy, savory flavor.