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Qi Guo Zhang · Steam Pot Casserole

地方菜 · ⭐ 4.2

No. 25 Gaoxin Road

Dishes

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  Cold Noodles

  Cold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
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  Potato Noodle Steam Pot

  A dish featuring potato noodles steamed in a pot with meat or vegetables, resulting in a soft and flavorful texture.
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  Crispy Pork Steamed in Pot

  A Chinese dish featuring crispy fried pork strips steamed with vegetables in a pot, resulting in tender meat and flavorful broth.
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  Steamed Pork Rib Pot

  A Chinese dish made by steaming pork ribs with vegetables in a sealed pot, resulting in tender meat and rich broth.
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  Liuwan Soft Pancake

  A soft pancake made from flour, eggs, and vegetables, pan-fried until crispy outside and tender inside, often served with sauce.
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  Beef Tripe Hot Pot

  Beef tripe hot pot is a dish featuring beef tripe as the main ingredient. After cleaning and preparation, the tripe is sliced thinly or into strips and quickly blanched in boiling water until cooked. It can be enjoyed with dipping sauces such as garlic paste, cilantro, and chili oil.
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  Boiled Beef Tripe and Wheat Gluten

  Boiled Beef Tripe and Wheat Gluten is a Chinese dish made with beef tripe and wheat gluten, quickly boiled in hot water. The beef tripe is cleaned and sliced, then cooked together with wheat gluten, resulting in a crisp texture and delicious taste.
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  Steamed Ox Tripe in Steam Pot

  A traditional Chinese dish featuring ox tripe steamed in a steam pot with aromatic spices and broth until tender and flavorful.
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  Steamed Pork in Flatbread

  A savory dish featuring tender, slow-cooked pork served in a toasted flatbread, often with vegetables for added flavor.
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  Vegetarian Meatballs Steamed in a Steam Pot

  A dish made of vegetarian meatballs steamed in a pot, using tofu, carrots, and mushrooms for a fresh, tender flavor.
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  Steamed Meatball Pot

  A traditional Chinese dish featuring steamed meatballs made from pork, cooked in a steam pot to retain tenderness and flavor.
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  Fattened Intestine Steam Pot

  Fattened intestine steam pot is a dish made with pork intestines as the main ingredient, which are cleaned and blanched before being placed in a steam pot with seasonings and broth for slow cooking. It has a soft and tender texture with a delicious flavor.

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