SESE Colorful Salad (Zhongshan Ba Branch)
Western cuisine · ⭐ 3.9
Room 104, No. 45, Zhoumen South Road, Nanyuan Subdistrict (opposite Qixi Food)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 104, No. 45, Zhoumen South Road, Nanyuan Subdistrict (opposite Qixi Food). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Imperfect Mini Chicken Cutlet, Low-fat Cod, Qianye Tofu.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 3.9
- Address: Room 104, No. 45, Zhoumen South Road, Nanyuan Subdistrict (opposite Qixi Food)
- Popular dishes: Imperfect Mini Chicken Cutlet, Low-fat Cod, Qianye Tofu, Rainbow Salad Base, New Roasted Orlean Chicken Cutlet
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Dishes
Imperfect Mini Chicken CutletFresh chicken breast marinated and deep-fried to crispy perfection, served in small portions for a satisfying bite.- Low-fat CodFresh cod fillet steamed with ginger and scallions, offering a light, healthy dish with minimal fat content.
Qianye TofuQianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.- Rainbow Salad BaseA colorful salad base made with fresh vegetables like lettuce, cabbage, carrots, cucumber, and tomato, dressed lightly for a refreshing and healthy dish.
- New Roasted Orlean Chicken CutletFresh chicken breast marinated and roasted to perfection, featuring a crispy exterior and tender, flavorful meat with the distinctive taste of Orlean seasoning.
SeaweedSeaweed, made from fresh seaweed that is cleaned and cooked to preserve its original flavor. It can be enjoyed with simple seasonings, offering a tender texture and the delicious gift of the ocean.
Purple Sweet PotatoPurple sweet potato is a purple-colored tuber typically cooked by steaming, boiling, or roasting. The main ingredient is purple sweet potato, which can be eaten directly or combined with辅料 such as glutinous rice, milk, or sugar to make desserts or main dishes.- Jade Snow PeasA dish made with fresh snow peas stir-fried with carrots and wood ear mushrooms, known for its crisp texture and bright green color.
- Honey Cucumber SauceA refreshing sauce made from cucumber, honey, garlic, and vinegar—perfect for summer salads or dipping.
- Madrid Chicken CutletA dish of chicken breast marinated and fried to crispy perfection, typical of Madrid cuisine.