Tang Ren Jie Candy Apples (Huanghai Jiayuanyuan Branch)
小吃快餐 · ⭐ 3.9
Elevator Lobby, 2nd Floor, Homeplus, No. 308, Changjiang Middle Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Elevator Lobby, 2nd Floor, Homeplus, No. 308, Changjiang Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Sugar Muscat Grape, Original Hawthorn, Original Classic Sugar-coated Haws.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.9
- Address: Elevator Lobby, 2nd Floor, Homeplus, No. 308, Changjiang Middle Road
- Popular dishes: Ice Sugar Muscat Grape, Original Hawthorn, Original Classic Sugar-coated Haws, Bamboo Shoot and Lotus Seed Candy Apples, Strawberry Candy Apples
China trip · China travel
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Dishes
Ice Sugar Muscat GrapeIce Sugar Muscat Grape is a dessert made with Muscat grapes and ice sugar. The grapes are washed, then cooked with ice sugar and water until they soften and absorb the sugar, resulting in a sweet and crisp texture.
Original HawthornOriginal flavor hawthorn is primarily made from fresh hawthorn, which is cleaned and pitted, then simmered in water until soft and tender without adding any extra seasonings, preserving the natural flavor of the hawthorn. The finished product has a bright red color, a balanced sweet-and-sour taste, and a soft texture.
Original Classic Sugar-coated HawsOriginal classic sugar-coated haws are made with hawthorns as the main ingredient, skewered on a bamboo stick and coated with a transparent layer of sugar. The texture is crispy and the taste is sweet and sour.
Bamboo Shoot and Lotus Seed Candy ApplesMountain yam bean candy apples are a traditional snack made primarily from mountain yam beans and a syrup of rock sugar. After the yam beans are cooked, they are skewered on bamboo sticks and dipped into the prepared sugar syrup. Once cooled, a thin layer of hardened sugar forms around each bean, creating a crispy exterior with a soft, tender interior.
Strawberry Candy ApplesStrawberry Tanghulu is made primarily with fresh strawberries, which are skewered on bamboo sticks and coated with boiled syrup. Once the syrup cools and solidifies, it forms a transparent, crisp shell. During preparation, the temperature of the syrup must be carefully controlled to ensure an even outer shell that is not easily broken.
Green Grape Candy CaneA traditional Chinese snack made by coating green grapes in a sweet, hardened sugar syrup, resulting in a crispy, tangy treat.