Happy Year Iron Pot Stew and Smoked Sauce Pub (Jiubao Store)
Northeastern Chinese cuisine · ⭐ 4.5
1st Floor, Building 25, Row 1, South Yard, Gefan Home Garden, Jiuhan Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Building 25, Row 1, South Yard, Gefan Home Garden, Jiuhan Road. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Fried Fresh Mushrooms, Smoked Tofu with Dried Bean Curd, Smoked Chicken Frame.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Northeastern Chinese cuisine
- Rating: 4.5
- Address: 1st Floor, Building 25, Row 1, South Yard, Gefan Home Garden, Jiuhan Road
- Popular dishes: Crispy Fried Fresh Mushrooms, Smoked Tofu with Dried Bean Curd, Smoked Chicken Frame, Beef Shank, Corn Pancakes (5 pieces)
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Dishes
Crispy Fried Fresh MushroomsDry-fried fresh mushrooms are made primarily from fresh mushrooms. After washing and removing the stems, the mushrooms are drained and lightly coated with starch or flour before being deep-fried in hot oil until the surface turns golden and crispy. The finished dish is crispy on the outside and tender inside, preserving the fresh aroma of the mushrooms.
Smoked Tofu with Dried Bean CurdSmoked tofu is a dish made primarily from tofu, which is cut into cubes and smoked to give it a unique smoky flavor. It's typically stir-fried with green peppers, shredded meat, or garlic for a richer taste.
Smoked Chicken FrameSmoked chicken frames are made from chicken bones, marinated and then smoked with a special blend of smoking spices, resulting in a unique aroma and color.
Beef ShankBeef shank is made from the leg muscle of cattle, processed by blanching, stewing, or braising. Main ingredient is beef shank, seasoned with spices and seasonings for a firm, chewy texture.
Corn Pancakes (5 pieces)Corn pancakes made from cornmeal, shaped into small rounds and pan-fried until golden brown, offering a soft texture with a naturally sweet flavor.
Stewed Rooster in Iron PotStewed rooster in an iron pot is a dish made with a whole rooster as the main ingredient, combined with potatoes, vermicelli, cabbage, and other ingredients, slowly stewed in an iron pot. First, the chicken is blanched to remove any odor, then it is placed together with seasonings and side dishes into the iron pot, adding water or broth to simmer until the chicken becomes tender and fully flavored.
Stewed Goose in Iron PotStewed goose in an iron pot is a nutritious dish made primarily from goose, seasoned with various spices and seasonings and slowly simmered in an iron pot. The broth is rich and flavorful, the meat tender and succulent, preserving the original taste of the goose.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
香汁拉皮香汁拉皮是一道以绿豆淀粉制成的凉皮为主料，搭配黄瓜丝、胡萝卜丝等蔬菜，淋上由酱油、醋、蒜末、辣椒油、芝麻酱等调制的香汁拌匀而成的凉菜。