Heiwu Izakaya (Yanchang Middle Road Branch)
日料 · ⭐ 4.5
No. 718 Yanchang Zhong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 718 Yanchang Zhong Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon and Sweet Shrimp Platter, Signature Sukiyaki Hot Pot, Japanese Beef Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 4.5
- Address: No. 718 Yanchang Zhong Road
- Popular dishes: Salmon and Sweet Shrimp Platter, Signature Sukiyaki Hot Pot, Japanese Beef Hot Pot, Grilled California Roll, Grilled Platter
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Dishes
Salmon and Sweet Shrimp PlatterA cold dish featuring fresh salmon and sweet shrimp, lightly marinated and arranged on a plate for a delicate, refreshing taste.
Signature Sukiyaki Hot PotSignature Sukiyaki features beef slices, tofu, cabbage, konjac noodles, and onions simmered in a sauce made from soy sauce, mirin, sugar, and sake. Cooked in a copper or clay pot until flavorful.
Japanese Beef Hot PotJapanese beef hot pot, featuring tender beef as the main ingredient, paired with various vegetables such as tofu, cabbage, and mushrooms, slowly simmered in a rich Japanese sauce. The hot pot broth is浓郁 (rich), allowing the ingredients to fully absorb the flavors, resulting in a complex and layered taste experience.
Grilled California RollA grilled version of the classic California roll, featuring crab stick, avocado, cucumber, and sushi rice, lightly seared for a smoky flavor.
Grilled PlatterA selection of premium meats and seafood grilled over charcoal, served with a special sauce for rich flavor.
Grilled Omurice RollA Japanese dish made by layering and grilling egg omelet, creating a golden crispy surface and soft interior.
Crab Roe Mashed PotatoesA creamy mashed potato dish blended with crab roe, offering a rich and savory flavor.
Crab Vegetable SaladA refreshing salad made with crab meat and fresh vegetables, dressed in a light vinaigrette or Caesar dressing.
Eel and Avocado RollA creative roll featuring tender eel and creamy avocado, wrapped in thin rice paper and drizzled with a special sauce.
Foie Gras Sushi RollFoie gras nigiri uses fresh foie gras on seasoned rice with nori. The foie gras is lightly prepared and placed on the rice ball without heating, preserving its delicate texture. The rice is shaped into a small oval, topped with a thin slice of foie gras, then wrapped in nori or displayed directly.
Spicy ClamsSpicy clams is a dish featuring clams as the main ingredient, cooked with spicy and numbing seasonings. The clams are fresh and tender with plenty of juice, blending perfectly with the spicy seasoning to create a unique taste.