Shunzi Roasted Meat
Barbecue · ⭐ 3.7
No. 1 Donglu Road, Hebei Village
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Donglu Road, Hebei Village. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Chinese Pork Belly, Tomahawk Lamb Chop, Australian Double Beef Layer.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 3.7
- Address: No. 1 Donglu Road, Hebei Village
- Popular dishes: Premium Chinese Pork Belly, Tomahawk Lamb Chop, Australian Double Beef Layer, Imported Thick Cut Pork Belly, Imported Beef Short Ribs
China trip · China travel
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Dishes
Premium Chinese Pork BellyPremium Chinese pork belly, sliced thick or in chunks, blanched to remove odor, then marinated with soy sauce, cooking wine, and sugar before braising or stewing until tender and rich without being greasy.
Tomahawk Lamb ChopThe tomahawk lamb chop is made from bone-in meat taken from the leg, marinated and then pan-seared. The main ingredients include lamb chops, olive oil, garlic, rosemary, and other seasonings. During preparation, high heat is used to sear the surface and lock in the juices, followed by slow roasting at low temperature to ensure a tender texture.
Australian Double Beef LayerAustralian double-layered beef uses premium Australian beef, sliced into two layers with fine texture and适量 fat. Cooked quickly at high heat, it becomes slightly charred on the outside while remaining tender inside, preserving the original flavor of the beef.
Imported Thick Cut Pork Belly选用进口厚切五花肉，经过腌制后煎烤至表面微焦，内部多汁，保留原肉的浓郁香气。
Imported Beef Short RibsImported beef short ribs made from premium rib cuts, marinated and then slow-cooked or grilled to achieve tender yet chewy texture while preserving the natural beef flavor.