Hu Zhenzhen Cantonese Roast Meat & Chaoshan Pork Shank Rice (Jiaotong Branch)
Cantonese cuisine · ⭐ 3.7
60 meters northeast of the intersection of Xingqing Road and Wenzhi Road, Beilin District
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters northeast of the intersection of Xingqing Road and Wenzhi Road, Beilin District. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Shenjing Roast Duck Rice, Pork Shank Rice, Hu Zhenzhen's Signature Pork Shank Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Cantonese cuisine
- Rating: 3.7
- Address: 60 meters northeast of the intersection of Xingqing Road and Wenzhi Road, Beilin District
- Popular dishes: Shenjing Roast Duck Rice, Pork Shank Rice, Hu Zhenzhen's Signature Pork Shank Rice, 腊肠饭, Black Bean Chicken Thigh
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Dishes
Shenjing Roast Duck RiceDeep well roast duck rice features a whole duck marinated and roasted in a hanging oven, with crispy skin and tender meat, rich aroma. Served with plain rice, sliced duck, duck sauce, and sometimes duck liver or duck intestine.
Pork Shank RicePork knuckle rice features pork knuckle as the main ingredient, which is blanched, stewed, or braised before being served with rice in a single dish or layered arrangement. The pork knuckle is typically marinated with seasonings and slowly cooked over low heat until tender and flavorful. Some recipes include soy sauce, star anise, and cassia bark to enhance the taste.
Hu Zhenzhen's Signature Pork Shank RiceA savory dish featuring tender pork shank slow-cooked in a secret sauce, served over steamed rice for rich flavor and satisfying texture.
腊肠饭腊肠饭是将腊肠切片与米饭一同蒸制或炒制而成的菜品。主要食材包括腊肠、大米，有时会加入鸡蛋、青豆、胡萝卜等辅料。制作时先将腊肠切片，与淘洗好的大米一起放入电饭煲中蒸煮，或在锅中翻炒，使腊肠的油脂和香味融入米饭中。
Black Bean Chicken ThighA savory dish made by braising chicken thighs in a rich soy sauce-based marinade until tender and flavorful.