Senzi Fresh Salmon (Miyun Road Branch)
小吃快餐 · ⭐ 4.0
No. 291 Miyun Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 291 Miyun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Middle Section + Fish Belly, Sea Urchin, Chaozhou Raw-marinated Salmon Midsection.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 291 Miyun Road
- Popular dishes: Middle Section + Fish Belly, Sea Urchin, Chaozhou Raw-marinated Salmon Midsection, Shrimp Paste-Style Arctic Scallop, Chaozhou Raw Marinated Yellowtail
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Middle Section + Fish BellyMiddle section + fish belly is the middle part and abdominal meat of a fish, usually made with fresh fish, cleaned and cooked directly to retain its original flavor.
Sea UrchinSea urchin is a marine creature with tender flesh and a delicious flavor. It is commonly eaten raw, seasoned with lemon juice or soy sauce and mustard, and can also be used to make dishes such as sea urchin fried rice and steamed egg with sea urchin.
Chaozhou Raw-marinated Salmon MidsectionChaozhou raw-marinated salmon midsection is a Cantonese dish made with fresh salmon midsection marinated in soy sauce, lemon juice, ginger, and garlic. It has a tender texture with a slightly sour and salty flavor.
Shrimp Paste-Style Arctic ScallopFresh Arctic scallops marinated in a blend of soy sauce, garlic, chili, and herbs, offering a delicate, savory taste with a hint of spice.
Chaozhou Raw Marinated YellowtailChaozhou raw marinated yellowtail is a Cantonese dish made with fresh yellowtail fish marinated in soy sauce, vinegar, ginger, and garlic. It has a fresh and tender texture with a light and unique seafood flavor.
Crown Salmon BellyPremium salmon belly marinated and pan-seared to perfection, served with a signature sauce for a rich, savory flavor.
Mustard Sweet ShrimpA cold appetizer made with fresh sweet shrimp tossed in a mustard sauce, offering a delicate balance of sweetness and spice.