Maidao Fang (Yuefu Store)
小吃面食 · ⭐ 3.4
No. 358 Zhushuinan Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 358 Zhushuinan Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dumplings, Dan Dan Noodles, Stewed Chicken Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.4
- Address: No. 358 Zhushuinan Street
- Popular dishes: Dumplings, Dan Dan Noodles, Stewed Chicken Noodles, Fried Sauce Noodles, Beef Noodles
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Dishes
DumplingsDumplings are a traditional Chinese noodle dish made by wrapping meat or vegetarian fillings in dough made from flour, then boiled and served. Main ingredients include flour, pork or beef, and seasonings such as scallions, ginger, and salt. To prepare, the filling is placed into the dough wrapper, sealed by pinching the edges, and cooked until they float to the surface.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Stewed Chicken NoodlesA traditional Chinese dish made with chicken and noodles simmered slowly in a savory broth, resulting in tender meat and flavorful noodles.
Fried Sauce NoodlesA classic Chinese dish featuring thick noodles tossed in a savory meat-based sauce, often served with vegetables and garnishes.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Tomato Egg Noodle SoupA comforting dish made with tomatoes, eggs, and noodles in a savory broth.
Old Chicken FeetA dish made from chicken feet simmered for a long time until tender, often seasoned with spices and soy sauce for rich flavor.
Mushroom Soup NoodlesMushroom soup noodles are made by simmering fresh mushrooms like shiitake, king oyster, and enoki in broth, then mixing with cooked noodles. The rich broth and chewy noodles offer a nutritious meal.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
Eel NoodlesEel noodles is a Chinese dish featuring fresh eel cooked in a savory broth and served over noodles, known for its rich flavor and tender texture.