Rui Li Tai (Long Hua Hui Store)
Southeast Asian cuisine · ⭐ 4.9
No. 2728 Longhua Road, Longhua Hui, Building 3, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 2728 Longhua Road, Longhua Hui, Building 3, 1st Floor. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Thai Seafood Hot Pot, Ancient-style Curry Thai Prawns, Traditional Curry Crab with Bread.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Southeast Asian cuisine
- Rating: 4.9
- Address: No. 2728 Longhua Road, Longhua Hui, Building 3, 1st Floor
- Popular dishes: Spicy Thai Seafood Hot Pot, Ancient-style Curry Thai Prawns, Traditional Curry Crab with Bread, Thai Milk Tea, Thai Shrimp Paste Stir-Fried Water Spinach
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Dishes
Spicy Thai Seafood Hot PotA spicy Thai seafood hot pot featuring shrimp, squid, mussels, and aromatic herbs in a tangy coconut broth.
Ancient-style Curry Thai PrawnsFresh Thai prawns simmered in traditional ancient-style curry sauce, delivering rich aroma and tender, flavorful meat.
Traditional Curry Crab with BreadFresh crab cooked slowly with traditional curry spices, served with crispy bread to soak up the rich sauce.
Thai Milk TeaThai milk tea is made from strong black tea blended with sweetened condensed milk and coconut milk, creating a rich, creamy, and sweet beverage popular in Thailand.
Thai Shrimp Paste Stir-Fried Water SpinachA Thai-style stir-fry featuring water spinach cooked with shrimp paste, garlic, and chili for a savory, spicy kick.
Thai Shrimp CakeThai shrimp cakes are made primarily from fresh shrimp meat, mixed with spices and seasonings to form patties. Deep-fried until golden and crispy, they showcase the freshness of the shrimp and the unique flavors of the spices.
Charcoal Grilled Double DelightCharcoal Grilled Double Delight is a dish made with two main ingredients, grilled over charcoal. Common ingredients include meat and seafood, offering a deliciously tender and juicy texture.
Beef Ribs Yellow CurryBeef ribs simmered in a fragrant yellow curry sauce with vegetables, offering a rich and spicy flavor.
Charcoal-Grilled Thai Pork NeckMarinated pork neck slices grilled over charcoal and served with Thai spice sauce, offering a rich, aromatic flavor.
Mango Sticky Rice with Handmade Ice CreamA Thai dessert featuring sweet sticky rice, fresh mango slices, and homemade ice cream for a delightful blend of textures and flavors.
Rosemary-Infused Pork Neck RoastPremium pork neck marinated with rosemary and perilla leaf, then slowly roasted to perfection for a tender, aromatic dish.
Green Lemon Acid Soup with Deep-Sea SnapperA tangy Thai-style soup featuring deep-sea snapper, green lemon, and aromatic herbs, delivering a refreshing and zesty flavor.
Green Lemon Acid Soup with Deep-Sea GrouperA Thai-style dish featuring deep-sea grouper in a tangy green lemon broth, enhanced with herbs and chili for a refreshing, zesty flavor.