Sekaiya Beef Donburi Curry (World Trade Center Branch)
小吃快餐 · ⭐ 3.8
2nd Floor, Shanghai World Trade Commercial Complex, No. 2299 West Yan'an Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Shanghai World Trade Commercial Complex, No. 2299 West Yan'an Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 招牌牛丼, Japanese Smooth Steamed Egg, Hot Spring Egg Beef Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: 2nd Floor, Shanghai World Trade Commercial Complex, No. 2299 West Yan'an Road
- Popular dishes: 招牌牛丼, Japanese Smooth Steamed Egg, Hot Spring Egg Beef Bowl, Hot Spring Egg Beef Eel Donburi, Sardine
China trip · China travel
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Dishes
招牌牛丼招牌牛丼以牛肉、洋葱和米饭为主要食材,将牛肉切片后与洋葱一同炖煮,加入酱油、味醂和糖等调味料,慢火烹制至牛肉软嫩入味,最后浇在热米饭上食用。
Japanese Smooth Steamed EggJapanese silky steamed egg is made by mixing eggs and water in proportion, straining, adding a pinch of salt, then gently steaming over low heat until set. The result is smooth and tender, typically served with soy sauce, green onions, or bonito flakes.
Hot Spring Egg Beef BowlWarm egg beef bowl is a Japanese dish featuring thinly sliced beef, onions, rice, and a warm egg. To prepare, sauté sliced onions until translucent, add the beef slices and cook through, then pour over a specially prepared sauce, serve on a bed of rice, and top with a warm egg. Gently mix before enjoying.
Hot Spring Egg Beef Eel DonburiWarm egg beef eel bowl features silky温泉 eggs, tender beef stewed in rich sauce, and sweet eel grilled with glaze, all served over steaming rice for layered flavors.
SardineSardine is a dish primarily made with fresh sardines, typically cleaned and gutted, then marinated briefly with salt and lemon juice before being pan-fried or grilled to achieve a crispy skin and tender flesh.
Okra Beef BowlA Japanese-style rice bowl featuring tender beef, fresh okra, and savory sauce, served over steamed rice.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Cheese Beef BowlCheese beef bowl is a dish made with beef, onions, and rice. Thinly sliced beef is stir-fried with onions, then seasoned with soy sauce, sugar, and mirin, and cooked until flavorful. It's served over rice and topped with melted cheese.
酱香茄子牛丼酱香茄子牛丼以牛腩和茄子为主要食材,牛腩经炖煮至软烂,茄子切块后与牛肉一同焖制,加入酱油、糖、料酒等调味料,使茄子吸收牛肉的鲜香,形成浓郁酱汁。最后将炖好的牛肉和茄子覆盖在米饭上,制成一道主食类菜肴。
Korean Kimchi Beef BowlKorean kimchi beef bowl features sliced beef and kimchi stir-fried together, seasoned with a sauce of soy sauce, sugar, garlic, and chili paste, then served over rice.