Taixi Home (Lifeng City Branch)
韩式料理 · ⭐ 4.0
Basement Level 1, Lifeng Urban Life Plaza, Zhangba East Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Basement Level 1, Lifeng Urban Life Plaza, Zhangba East Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Colorful Tuna Rice Bowl, Traditional Stone Pot Bibimbap, Traditional Sauce Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 韩式料理
- Rating: 4.0
- Address: Basement Level 1, Lifeng Urban Life Plaza, Zhangba East Road
- Popular dishes: Colorful Tuna Rice Bowl, Traditional Stone Pot Bibimbap, Traditional Sauce Soup, King Bibimbap, 国王肉松紫菜包饭
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Dishes
Colorful Tuna Rice BowlA vibrant rice bowl featuring fresh tuna and colorful vegetables, tossed in a savory dressing for a balanced and nutritious meal.
Traditional Stone Pot BibimbapTraditional stone pot bibimbap is made with rice and ingredients like carrots, bean sprouts, spinach, mushrooms, beef, and egg. Heated in a hot stone pot, it forms a crispy crust at the bottom. Mix with Korean chili paste before eating.
Traditional Sauce SoupA hearty soup made by simmering bones and vegetables in a rich sauce base, featuring tofu, cabbage, and vermicelli noodles.
King BibimbapA Korean dish featuring rice, egg, ham, and carrots wrapped in lettuce leaves for a fresh, balanced flavor.
国王肉松紫菜包饭国王肉松紫菜包饭以米饭为主料,加入炒熟的肉松、鸡蛋丝、胡萝卜丁和黄瓜条,用紫菜包裹成卷状,口感丰富,制作方法为将食材铺在紫菜上,卷起后切段食用。
Stir-Fried Rice NoodlesStir-fried rice cakes is a dish made by stir-frying rice cakes with vegetables or other ingredients. The rice cakes are first boiled until soft and chewy, then stir-fried in oil, and finally mixed with seasonings and vegetables until evenly combined.
炙烤肥牛石锅拌饭炙烤肥牛石锅拌饭以肥牛片为主料,搭配米饭、生菜、胡萝卜、豆芽等蔬菜,将肥牛片在石锅中炙烤后与米饭和配菜混合,最后淋上韩式辣酱拌匀食用。
Cheese Spicy Kimchi RamenSpicy ramen noodles with kimchi and melted cheese, offering a rich, tangy, and savory flavor.
Egg Yolk Pork Powder Seaweed Rice RollEgg Yolk Pork Powder Seaweed Rice Roll is a dish made with rice, egg yolk, pork powder, and seaweed. The rice is mixed with the ingredients and wrapped in seaweed, then steamed or fried.
Spicy Kimchi SoupSpicy kimchi soup is made with kimchi as the main ingredient, along with pork or beef slices, tofu, green onions, and garlic. It's cooked in water or broth, after blanching the kimchi to remove excess salt.
Tuna Seaweed Rice RollTuna seaweed rice rolls are made primarily with rice, combined with tuna meat, cucumber strips, and carrot threads, then wrapped in seaweed. The dish offers a rich flavor and texture. To prepare, spread rice on seaweed, add the fillings, roll up, and slice into segments.
Korean Seafood Tofu SoupA savory Korean soup made with fresh seafood and tofu, seasoned with gochujang and simmered in a flavorful broth.
Korean Beef Soup with RiceKorean beef soup made with brisket and vegetables, served with steamed rice for a hearty meal.