Yu Jia Niang Pi (Hengda Central Plaza Store)
小吃快餐 · ⭐ 3.8
East Side of the Intersection of Mingguang Road and Luqiao Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East Side of the Intersection of Mingguang Road and Luqiao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Rice with Earth Eggs, Large Pork Tenderloin Skewers, Handmade Yuanxiao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.8
- Address: East Side of the Intersection of Mingguang Road and Luqiao Road
- Popular dishes: Fried Rice with Earth Eggs, Large Pork Tenderloin Skewers, Handmade Yuanxiao, Signature Soup Noodles with Cold Skin, Signature Soup Noodles
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Dishes
Fried Rice with Earth EggsA savory dish made by stir-frying rice with earth eggs and vegetables, popular in Chinese households.
Large Pork Tenderloin SkewersLarge pork tenderloin skewers made by marinating and grilling pork chunks on sticks, resulting in a savory and juicy dish.
Handmade YuanxiaoHandmade glutinous rice balls are made primarily from glutinous rice flour and filled with various sweet or savory fillings, then shaped by hand into round forms. Typically served after being boiled, they have a soft and sticky texture with rich fillings, making them a traditional festive delicacy.
Signature Soup Noodles with Cold SkinA refreshing dish of thin rice noodles served in a tangy, spicy broth, topped with cucumber, bean sprouts, and peanuts for a crisp, flavorful bite.
Signature Soup NoodlesSignature soup noodles feature delicate alkaline noodles served in a clear, refreshing broth, topped with cucumber ribbons, bean sprouts, and seasoned eggs. The dish is finished with a specially crafted sauce, delivering a refreshing, tangy-spicy taste.
Shenyang Chicken架Shenyang chicken架 is a Northeastern specialty dish using chicken bones as the main ingredient, typically featuring thigh and breast bones. After blanching and boiling or stewing, it's grilled or fried. Common seasonings include scallions, ginger, star anise, and soy sauce for rich flavor.
RoujiamoRoujiamo is a traditional Shaanxi snack made by stuffing stewed meat into a baked flatbread, offering a savory and satisfying bite.
Pork Tenderloin SandwichA Chinese fast food dish featuring pan-fried pork tenderloin served in a toasted bun with fresh vegetables and seasonings.